Salty biscuits with chocolate drops

Category: Bakery products
Salty biscuits with chocolate drops


Butter (room temperature) 160 g
Sugar 200 g
Vanillin chips.
Salt 1 tsp
Egg (C1) 1 PC.
Flour / s 280 g
Baking powder 1.5 tsp.
Chocolate drops for baking 100 g

Cooking method

  • Salty biscuits with chocolate dropsBeat butter at room temperature with sugar, salt and vanilla. Add egg
  • Salty biscuits with chocolate dropsand beat everything again.
  • Salty biscuits with chocolate dropsAdd flour mixed with baking powder and chocolate drops.
  • Salty biscuits with chocolate dropsKnead a smooth dough that does not stick to your hands. Cover with plastic wrap and refrigerate for 30 minutes (more can be done, but not less! Otherwise, the cookies will float.
  • Salty biscuits with chocolate dropsThe chilled dough must be shaped. I really like to do this with an ice cream spoon - the cookies form very quickly and stay the same size.
  • Salty biscuits with chocolate dropsI spread it on a baking sheet covered with a Teflon sheet. Leave enough space between the cookies, otherwise they will stick together and not be very nice. Bake in a preheated oven at 180 degrees for 25 minutes until tender and dry. Take a look in your oven.
  • Cover the finished cookies with a towel for 30 minutes, then store them in a container or cookie box.
  • Bon Appetit!
  • Salty biscuits with chocolate drops
  • Salty biscuits with chocolate drops
  • Salty biscuits with chocolate drops

The dish is designed for

20 pieces

Time for preparing:

35 minutes

Cooking program:

Mixer and oven.


These cookies are undoubtedly for lovers of the contrasts of sweet and salty tastes, although ... having prepared and tried such a combination for the first time, and you will also love it ...

Quote: galchonok
This cookie is undoubtedly for lovers of contrasts of sweet and salty tastes.

I, I have such lovers of contrasts, three !!!

I would be the fourth if I ate pastries ...

Therefore, I will certainly bake these cookies !!!

Check mark, I am infinitely grateful to you for all your recipes !!!

Bring more !!!

The chest is large, it will withstand ...
Innochka, I will be glad if the recipe comes in handy. Thanks for the kind words

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