Melon baked chicken thighs

Category: Meat dishes
Melon baked chicken thighs


chicken thighs 3-4 pcs.
mustard 2 tbsp. l.
Narsharab sauce 2 tbsp. l.
A tomato 1 PC.
Soy sauce 100gr.
Salt taste
Pepper taste
Melon 1 piece (medium)

Cooking method

  • Cut the chicken thighs into 3-4 pieces and pickle: tomato (without skin), grated, narsharab sauce, mustard, soy sauce, spices to taste. Marinate for at least 1 hour.
  • Melon baked chicken thighs
  • Remove the seeds from the melon and scrape the flesh lightly with a spoon. Do not throw away the pulp, it will still be useful to us.)))
  • Melon baked chicken thighs
  • Send the meat together with a part of the marinade to the melon, pour a little water to the bottom and throw in a couple of melon straws.
  • Melon baked chicken thighs
  • and send it to the oven for an hour at 200 degrees.
  • Melon baked chicken thighs
  • In the meantime, prepare salsa from the melon pulp. Immediately make a reservation everything needs to be cut! But I was lazy, whipped in a blender. And as you see fit and cook, it will still be delicious.)))
  • pulp of one melon - 1 pc.
  • Sweet yellow pepper - 1 pc.
  • Lime - 1 pc.
  • Rice vinegar - 1 tsp
  • Chili pepper - 1 pc.
  • Greens
  • The meat is juicy, very very tender. But (!) This dish is only for those who love some kind of sweetmeat in meat. From my practice (I really love this and cook often in melon season) women like it more than men))).
  • A glass of white, dry wine will come in handy.))

Offigeeeeeet !!!! Excuse my french
Stunned: girl_claping: I will definitely try to cook melons in the season of melons, but for now, bookmark thanks for such an interesting recipe
July, that's lovely!
I stole the recipe. Thank you so much!
July, Svetlana! What an unusual recipe!
Everything looks very appetizing.
I'm taking it away, thanks!
Girls, I'll be glad if you like it! I discovered this dish about three years ago and since then it has been one of my favorites.
How interesting! Thank you! Bookmarked until better (melon) times!
We have not tried this yet! A very tempting recipe! I take it to the bookmarks.
Girls, the 2013 melon season has begun. Don't miss it, lovers of unusual taste)))))

Melon baked chicken thighs
Maybe I did something wrong, but it turned out not tasty. I saw a similar recipe in the program "everything will be good", they always have everything tasty, and I have long wanted to make meat in a melon, but blini .. My melon has ceased to be sweet, it began to resemble tasteless potatoes, you can eat meat, but I probably , not a foodie. Although I like the meat with cherries. Salsa turned out to be the tastiest, but it is also too spicy .. Thank you for your work and for an interesting recipe, I hope you get it tastier than mine))

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