Dorada stuffed with vegetables

Category: Fish dishes
Dorada stuffed with vegetables

Ingredients

dorada 2 pcs.
Bulgarian pepper yellow 1 small
Cherry tomatoes 6-7 pcs. or 1 medium regular
Carrot 1 small
bulb onions 1 small
dill
lemon
Vegetable oil (preferably olive oil)
salt pepper taste

Cooking method

  • Recipe from the site "It's tasty to live in dreams!"
  • We will need:
  • Dorada stuffed with vegetables
  • Dorada stuffed with vegetables
  • Saute finely chopped onions in a small amount of vegetable oil, add chopped carrots, finely chopped bell peppers, tomatoes.
  • Season with salt, pepper, cool slightly and add finely chopped dill.
  • Dorada stuffed with vegetables
  • Minced meat is ready!
  • Prepare the fish. Peel, cut off the fins and tail. Drizzle with lemon inside, olive oil outside. Fill the belly with minced meat and place the fish in a fireproof dish.
  • Dorada stuffed with vegetables
  • Cut the skin and insert lemon wedges into the incisions.
  • Bake in preheated to 180 degrees. oven for 30 minutes.
  • Bon Appetit!

The dish is designed for

3-4 servings

Time for preparing:

50 minutes with preparation

Cooking program:

oven 180 degrees

Note

Be guided by your oven when baking. Time can either increase or decrease.

yara
I have such a fish - dorada did not even see
korsar
Dorada is often found in Selpo, in the Metro, and in Auchan. A little expensive, really.
yara
Quote: korsar

Dorada is often found in Selpo, in the Metro, and in Auchan. A little expensive, really.
This is probably why I did not notice her
Merri
Quote: yara

This is probably why I did not notice her

Girls, and this is how I bake any fish, usually the one with fewer bones - more often mullets or chularochki (small mullets) and I put the filling raw. Fish and vegetables are juicy and aromatic.

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