Cheesecakes tender steam in a multicooker Panasonic SR-TMH18

Category: Dairy and egg dishes
Cheesecakes tender steam in a multicooker Panasonic SR-TMH18

Ingredients

Cottage cheese
(if not greasy,
then you can add a piece of butter)
0.5KG
Eggs 2 pcs.
Salt 0.5 tsp
Sugar (maybe more) 2-3 st. l.
Flour
(depending on the moisture content of the curd)
~ 1 tbsp. l.
with a slide
Vanillin
Cherry
(from the freezer, without defrosting),
sprinkle with a little starch

Cooking method

  • All ingredients (except for cherries) can be simply mixed or whipped with a submersible blender.
  • Formation of syrniki (I make them large):
  • I powder my hands with flour, take a little curd mass with a spoon, and make a "cake", put a few cherries (or currants, etc.) on it and ~ 0.5 tsp. Sahara. I pinch and form a ball.
  • I put these cheesecakes in a double boiler basket (oiled). Steam cooking mode 10 minutes.
  • Another option:
  • Beat all the ingredients with a blender (whites can be whipped separately, and add last), add a spoonful of sour cream.
  • Flour, in this version, you can put less.
  • Lubricate portioned bowls with butter, and put curd mass, beautifully lay out fruits (also with starch) on top, and a little sweet sour cream. Place in a steamer basket. Steam cooking mode 15 min.
  • You can add raw carrots grated on a fine grater to the curd instead of fruit. The color will be very beautiful.
  • Here are the cheesecakes:
  • Cheesecakes tender steam in a multicooker Panasonic SR-TMH18
  • Cheesecakes tender steam in a multicooker Panasonic SR-TMH18

Note

Very often, on weekends, for breakfast, I cook very tender steamed cheesecakes. We love from fatty, homemade cottage cheese. The recipe is very simple.
Bon Appetit !

Ferry
Qween, please tell me, how do you take out the prepared cheesecakes from the basket?
I tried to cook them yesterday. With cherries. It turned out remarkably tasty, but all the balls grew slightly during the cooking process and glued to each other. I tried to take it out one by one - I was afraid to pick it out and spoil it. Then she turned the basket over onto a plate and shook it out, but with difficulty. Some stuck to the bottom. I greased the basket.
Maybe I should have allowed it to cool a little? The cooled ones became denser from above. Or smear with oil thicker?
Despite the torn appearance of the cheesecake, the family liked it. Very tender and delicious.
Qween
Ferry, 5 minutes after readiness, I take out the cheesecakes, one at a time, from the basket with an ordinary metal spoon. They do not stick to the bottom, I generously grease the basket with butter.
Try again - you will definitely succeed.
Ferry
I repeated it. The basket was smeared with plums. butter, after the end of cooking, I took out the basket and waited 5 minutes. Cheesecakes willingly got out. Everything worked out great.
Thanks for your help and a wonderful recipe!
Lubasha
Qween
Thank you very much for the recipe. Outwardly, they do not look very presentable, my grown-up children cursed at first without trying. And the content is AWESOME. Melt in your mouth. I did it several times. Now my "troglodytes" also ask to bring their friends with them ....
Irina_g
Qween, please tell me
I have a "three-deck" steamer (three levels with holes) and have a rice bowl without holes. What should be used to cook these cheesecakes?
Oh, just saw that the recipe in the multicooker section
Qween
Irina_g , do not pay attention, but what is this recipe in the "Multicooker" section. Calmly cook these cheese cakes in your double boiler (you can even in a colander, or on cheesecloth), but not in a rice bowl, but in a mesh tray.
Iskra
Qween, thanks for the recipe.

I really love cheesecakes, I will try to cook your recipe too!
That's what I did! Strawberry cheesecakes

strawberry cheesecakes2.jpg
Cheesecakes tender steam in a multicooker Panasonic SR-TMH18
strawberry cheesecakes 3jpg.jpg
Cheesecakes tender steam in a multicooker Panasonic SR-TMH18
agata116
Quote: Qween

Very often, on weekends, for breakfast, I cook very tender steamed cheesecakes. We love from fatty, homemade cottage cheese. The recipe is very simple.

I've been making your cheese cakes, it's been 3 months already, just a delicious recipe, I love cottage cheese, for me these cheese cakes are a superfood delicacy, thank you very much.
Qween
Iskra and agata116, sorry, please, did not notice your posts in time.

To your health! I am very glad that you liked the cheesecakes.

Now there are a lot of berries, you can make different fillings. We're overeating. I like strawberries the most this time of year.
tashutka
Thank you for such a tasty and healthy recipe! I have a little cottage cheese does not want to eat and your cheesecakes are eating on both cheeks! Thank you very much!
Nadya
what is a double boiler basket? my steamer has a container for cooking cereals - do you mean that?
lina
Nadya,
Quote: Qween

Irina_g , do not pay attention, but what this recipe is in the "Multicooker" section. Calmly cook these cheese cakes in your double boiler (you can even in a colander, or on cheesecloth), but not in a rice bowl, but in a mesh tray.
Iskra
Quote: Nadya

what is a double boiler basket?
if it is with holes, then that's it.
Nadya
so maybe just put it in a double boiler?
Iskra
Nadya
If you have a double boiler, you can use it. I think the taste will not change from this.
Not long ago I made such dumplings with grated strawberries (winter harvesting). It turned out delicious!
Boo Boo
I once again with "thank you", for the third time I do it. Only to taste it is more likely not cheese cakes, but dumplings.
Lyalya X
Qween, thank you for the recipe! Yesterday I made cheese cakes with frozen strawberries in e-mail. steamer, it turned out very tasty. They tasted more like lazy dumplings, but my family really likes it.
Qween
Boo Boo , Lyalya X , to health.

These cheesecakes are not very similar to the usual ones, because they are not fried.
Boo Boo
Last time I got one big dumpling instead of cheese cakes. But we were not upset, turned it over on a plate, cut it like a cake and gobbled up oh, ate.
lina
BooBoo, I am making an almost identical dish - exactly the same composition, the same amount ... everything is like Qween's - only not cherries, but raisins, and I cook in one cup (like a bowl for rice). I call, respectively, "curd steam soufflé" - it seems that you got this version)))
Boo Boo
lina Apparently.
MaDaMa
Tell me, can you defrost the berries beforehand, or is it possible?
Crochet
MaDaMa
Cherries (from the freezer, not defrosting)
MaDaMa
Inn, you won't believe it, I read it THREE times, copied it, but still didn’t see it (* the monkey is weak by old age eyes on my head ... *)
Sonia's mom
Please tell me, what if you put semolina instead of flour? I do this to my assistant, the most prettiest Gombovtsi turn out! (That's how we call this dish in Transcarpathian). But I haven't done it for a couple yet, maybe that won't work? And what art. spoon you mean, from HP or ordinary? Thank you.
Omela
Made today in the form of a casserole in portioned glasses in a double boiler.

🔗

The taste is amazing. I didn't lay next to any casserole from the oven!
Qween , thanks for advising !!!
Qween
Sorry for not seeing the question, MOM SONY ... I did not cook with semolina, but if you like it, then put it. The spoon is ordinary.

Omela , very appetizing photo. To your health!
fronya40
Quinn, I read your recipe, I was stunned, this is exactly what I need, I don’t make cheese pancakes for the reason that I don’t like to fry, this smoke ....... and I love cottage cheese, so I make casseroles ... on in the morning I will make myself such dumplings-syrniki.
fronya40
I cooked these cheesecakes with strawberries for dinner, how good they are! thanks again.
Irina F
Thank you very much for the wonderful, tender cheesecakes)))))) Made in silicone portion molds in a double boiler. It turned out to be a remarkably tender soufflé! I cut the flour to the maximum, made it with frozen strawberries. Very tasty !!!
Qween
Girls, health!
We also love these cheesecakes very much.
Katko
in the morning I wanted something different from porridge ... a bored sachet of cottage cheese was caught in the refrigerator ... search on HP. ru is very good ... I thought of portraying something in a pizza maker or an omelette ... my eye settled on a cartoon version)
invented to put in silin molds
Cheesecakes tender steam in a multicooker Panasonic SR-TMH18
I didn't get the berries, only blueberries are whole ... I decided without it for the first time
I will definitely repeat!
for breakfast just super! tender, juicy, tasty and fast))
I did not smear silikinchiki with anything, of which then we ate in portions
Cheesecakes tender steam in a multicooker Panasonic SR-TMH18
thanks for the idea
Babushka
Qween, It is delicious! Thank you!

Cheesecakes tender steam in a multicooker Panasonic SR-TMH18

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