Rye-wheat bread, Czech version

Rye-wheat bread, Czech version

Category: Yeast bread

Ingredients
Rye flour	300 g
wheat flour 00	300 g
sugar	1/2 tsp
salt	3 tsp
cumin or bread spices	2 tbsp. l.
vinegar	1 st. l.
water	260 ml
vegetable oil.	1 tbsp. l.
milk	150 ml
live yeast	20 g

Cooking method

• Good afternoon, the recipe from the Czech site, and it seemed to us the most delicious of all tried, despite its simplicity. There are no difficulties, standard loading - I have liquid products first, then dry ones. I always made it according to the recipe, the bread is very tasty, there was no need to edit the recipe. Baking on a standard program.

Time for preparing:

3.15 h

Cooking program:

standard

What a beautiful bread! Is 2 tablespoons of caraway not a lot?

What a beautiful bread! Is 2 tablespoons of caraway not a lot?

Natasha, thank you! bread really every time you get a feast for the eyes, I still did it on frozen yeast, worried about how it would rise.
The recipe is caraway seeds 2 tbsp. l, but I never put them, I always gave a mixture of spices to the bread, there those two spoons are the very thing. I would also be afraid to put cumin in such an amount))

always gave a spice mix before bread

And what kind of spices are they?

And what kind of spices are they?

I bought ready-made ones, consisting of coriander, cumin, fennel, anise. On the forum I read what they do themselves in a 1: 1 ratio of cumin, coriander, fennel, thyme, and a little anise.

And what kind of spices are they?

Here I gave the recipe https://Mcooker-enn.tomathouse.com/in...ic=8242.0

[Ludmila]

Ludmila, Tatyana, Thank you

[Ludmila]

Ludmila, excellent bread Instead of 2 tbsp. l. cumin I take 1 tbsp. l. caraway seeds + 1 tsp. of ground caraway seeds, the finished bread tastes wonderful

Thanks for the recipe! sprinkled with dill instead of cumin.

Girls, I'm very glad that I liked it!
Tatyana, thanks for the idea, next time I will put only caraway seeds, it should be interesting.

Hello. What model is your bread machine? And was live yeast dissolved in water or milk with a little flour? Were the ingredients in the sequence indicated in the article? I have a Panasonic 255. Thank you.

Hello. What model is your bread machine? And was live yeast dissolved in water or milk with a little flour? Were the ingredients in the sequence indicated in the article? I have a Panasonic 255. Thank you.

Alexander, good day. I have a Silvercrest - an inexpensive regular bread maker. I didn't dissolve the yeast, according to the instructions for my bread maker, first liquid products go, then dry, so I put everything as usual - water, butter, milk, then flour, spices, crumbled live yeast upstairs, and turned on the standard program. I always do this, everything works out, you don't need to dissolve the yeast, the bread maker does it well
Delicious bread!

Thank you so much for your reply.

Thank you. The bread was a success. Tasty. Small additions. As I wrote in my Panas 255 bread machine. I chose the Rye mode (kept it turned off in the oven for another 20 minutes). Salt and sugar (salt 1 tsp., Sugar 2/3 tbsp. L-dissolved in water so as not to spoil the surface, I always do this, all the other components were counted from the calculation of 500 g. Flour, 1 grade flour and rye). I added a little raisins (previously doused with boiling water), this is my fad, I add to any bread (a little, without fanaticism). Cumin and flax .. Yes, there was no milk, I took water and 1.5 tbsp. l. dry milk. The most delicious chilled bread.As we say, delicious.

Alexander, thanks for the tip! I am very glad that I liked it :-D wonderful additions, rye bread with raisins is a really healthy combination