Black spaghetti with seafood with creamy mushroom sauce

Category: Dishes from cereals and flour products
Kitchen: italian
Black spaghetti with seafood with creamy mushroom sauce

Ingredients

Spaghetti
durum flour 250 g
cuttlefish ink (2 sachets of 4 g) 8 g
1 egg + ink + water 110 g
Sauce
mussels-kiwi in shells 10 pieces.
sea ​​cocktail (defrost, drain liquid) 200 g
mushrooms champignons (I have royal) 4 things.
onion 70 g
cream 33% 200 g
dry white wine 100 ml
garlic 2 cloves
olive oil 2-3 st. l.
fresh basil a few leaves
semi-hard cheese 50 g
salt pepper taste

Cooking method

  • Black spaghetti with seafood with creamy mushroom sauce
  • Black spaghetti with seafood with creamy mushroom sauceSince spaghetti cooks very quickly, let's start with the sauce. Heat the olive oil with two cloves of garlic in one frying pan. Add a seafood cocktail and mussels (not defrosted), warm up for a couple of minutes, add wine, cook for 4-5 minutes and set aside.
  • Black spaghetti with seafood with creamy mushroom sauce
  • Black spaghetti with seafood with creamy mushroom sauce In another frying pan, fry the onions and mushrooms, add cream, then cheese, salt and pepper. Cook over low heat until the cheese melts and the sauce thickens slightly, it takes about 5-6 minutes in time, at the end add a few leaves of fresh basil.
  • Black spaghetti with seafood with creamy mushroom sauce We send the finished sauce to seafood, mix and start cooking spaghetti.
  • Black spaghetti with seafood with creamy mushroom sauce
  • Mix cuttlefish ink with a little water and an egg, then add more water to a total weight of 110 grams. Pour flour into the pasta machine and pour out all the liquid. At the exit we have such spaghetti.
  • Black spaghetti with seafood with creamy mushroom sauce Dip in boiling salted water and cook for 4-5 minutes. We drain the water and serve the pasta with seafood. Decorate with basil.

The dish is designed for

4 servings

Time for preparing:

40 minutes

Cooking program:

pasta machine, plate

Note

Very tasty pasta, my family was satisfied

Bon Appetit!

Rituslya
Svetul, an amazing dish !!!
I sit, look, talk to myself out loud. Unusual!
If I ever try to cook something like this for my own people, they will fall from the chairs in surprise.
Svetul, where can I get the ink of cuttlefish and mussels in shells?
Oh ... Well, there are simply no words! A fabulous dish in my mind.
Svetul, thank you very much!
Cvetaal
Ritulechka, thank you, dear! I buy cuttlefish ink at Delikatesk, and many chain stores have mussels in shells (Auchan, Globus, etc.)
gala10
Sveaaaa ... adore ... Looks gorgeous. And delicious, probably, right?
Cvetaal
Checkmark, thank you dear! Happy Holidays!

It's very tasty, but the pasta has its own
lettohka ttt
Cvetaal, Svetulya, it's just Shikardosnoo !!
Let's admire! Both the recipe and the photo are amazing!
Cvetaal
Natasha, thank you, dear! Why only admire? You are welcome to our hut.

Black spaghetti is sold in stores, however, the price is

lettohka ttt
Svetul in our area, no ink, no seafood delights ..
Mussels mona naked find!
VitaVM
Svetlana, cooked spaghetti according to your recipe. The taste is amazing, delicate and rich at the same time. The whole family enjoyed it. Served with mussels in a creamy cheese sauce. Thank you very much, and I will definitely repeat the recipe in your bookmarks.
Black spaghetti with seafood with creamy mushroom sauce
Cvetaal
Vita, very, very glad that I liked the dish! Cook and please your loved ones!
julia_bb
VitaVM, So beautiful! I must definitely do it the other day!
Cvetaal, Sveta, thanks for the recipe
Cvetaal
Yulia, I designed a cheat sheet for myself, so as not to forget how much ink to add.
Scops owl
Svetawhat an interesting dish.I have long wanted to cook black spaghetti. I went to the "Delicatesku", and there are so many things, in which department to look for ink? There is no seafood, there are a lot of sauces ... I liked the store, the choice is large.
VitaVM
Larissa, ink is now out of delicacy, delivery is expected.
Cvetaal
Larissa, Vita replied. Unfortunately, they are currently out of stock. Can be ordered in tasteless. py, but more expensive, in a delicacy I bought for 79 rubles for 2 paired bags (8 g), then for 99 rubles, and here 65 rubles for 4 g or 1249 rubles for 250 g, but on order.

🔗
🔗

Scops owl
I will wait until they appear. I’ll still look after something in the store. I really wanted such a paste with mussels.
Cvetaal
Larissa, I am also waiting for delivery, we love this paste very much. And the store is good, there were never any punctures, and it often pleases with discounts.

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