"Chocolate" eggs

Category: Dairy and egg dishes
Chocolate eggs

Ingredients

Eggs 10 pieces.
Salt 1 tbsp. l.
Black tea bags 2 pcs.
Dry anise (star anise) stars 4 things.
Cinnamon sticks 2 pcs.
Carnation stars 10 pieces.
Peppercorns: black, white and red 5-7 pcs.
Hot pepper (I have paprika) 1 tsp
Ginger root optional
Soy sauce option

Cooking method

  • Pour eggs with cold water, add salt, and cook. Cook for at least 30-45 minutes.
  • Chocolate eggs
  • Chocolate eggsPrepare spices.
  • Chocolate eggsPeel the eggs. Pour cold water, add spices, tea and cook for 2 hours. Monitor the water level, add boiling water if necessary, otherwise the eggs will not color evenly. After 2 hours of cooking, leave covered until cool. Do not take out the eggs ahead of time, otherwise there will be no beauty.
  • Chocolate eggs
  • Chocolate eggs
  • I used grated ginger and soy sauce for the sauce.
  • Chocolate eggs

The dish is designed for

10 pieces

Time for preparing:

3 hours

Cooking program:

plate.

Note

On this holiday, you can congratulate not only our adults, but also young defenders!
Therefore, I added ground paprika to my recipe, and for everyone who loves "hot" I suggest replacing it with hot pepper.
Eggs taste a little denser than boiled eggs.
Delicious and unusual.

ang-kay
Innochek, with the first recipe! And even with something so unusual.
SvetaI
Innochek, with a start!

Maybe it's better to put the word "Chocolate" in quotation marks in the title of the recipe? There is actually no chocolate there, they just look so elegant

Yes, it would be interesting to cook such an original piece.
Innochek
Quote: SvetaI
"Chocolate" in quotes? There is actually no chocolate there, they just look so elegant
Thanks, fixed.
Angela, SvetlanaThank you for stopping by.
Ilmirushka
Innahow interesting this appetizer will look on the table! But there is a question. Innul, the second cooking run for 2 hours, I understand - for coloring, but on the first run, why do you need to cook for so long? And what does salt give in this?
Innochek
Quote: Ilmirushka
And what does salt give in this?
Firstly, the salt will not let the egg flow out if it suddenly cracks.
And secondly, it seemed to me that the eggs were salty.
And after a long boil, the eggs became smaller and more elastic or something.
Ilmirushka
Quote: Innochek
Firstly, the salt will not let the egg flow out if it suddenly cracks.
And secondly, it seemed to me that the eggs were salty.
Well, yes, salt and vinegar help not to leak out on occasion. But I didn't think about salinity. Inna, probably not very brightly salty, but just a little bit, right? Well, a very curious option, I'll try it somehow, be sure! Son's birthday is coming ...
Rituslya
Innochka, a very interesting recipe!
Thank you!
At first I thought it was really chocolate.
Very good!
Thank you, Innochka!
Innochek
Quote: Rituslya
At first I thought it was really chocolate.
I left the eggs in the solution overnight and in the morning my daughter came to the kitchen and the first thing she said:
"All right, it's time to go crazy, you have to think of it to bathe eggs in chocolate"
Quote: Ilmirushka
Inna, probably not very brightly salty, but just a little bit, right?
Yes, slightly salty.
Rada-dms
Delighted !!!
Innochek
Quote: Rada-dms

Delighted !!!
To me on you! Thank you
Loksa
Interesting recipe, Inna, Thank you! I would try such a testicle
Innochek
Oksana, help yourself. Well I cooked a dozen.
lettohka ttt
Innochek, Original!
Innochek
It's very nice that you drop in! Very easy to cook and very surprising - this is the hashtag of these eggs.
natapit
Unusual and very original! I will definitely try!
Innochek
Natalia, Try it, it's not difficult and effective!
Karamelko
Very unusual! An interesting recipe.
Innochek
KaramelkoThank you for stopping by. Try to cook.
SoNika
Inna, an interesting idea, especially for Easter it will be super!
Innochek
Virine, And not only for Easter. Children are very happy with such eggs.
Thanks for stopping by.
SoNika
Inna, take note, thanks

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