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Tricolor cake with poppy seeds, chocolate and turmeric in chocolate glaze

Tricolor cake with poppy seeds, chocolate and turmeric in chocolate glaze

Category: Bakery products
Tricolor cake with poppy seeds, chocolate and turmeric in chocolate glaze

Ingredients

Butter 150 g
Sugar 150 g
Egg 4 things
Baking powder 1 tsp
Flour 150 g
Dark chocolate 50 g
Cream 33% 50 ml
Turmeric 1/2 tsp
Poppy 1 tbsp
Vegetable oil for mold lubrication
Chocolate glaze
White chocolate 30 g
Dark chocolate 30 g
Cream 33% 100 ml

Cooking method

  • Tricolor cake with poppy seeds, chocolate and turmeric in chocolate glazeChop the chocolate. Heat the cream to a boil, remove from the stove, put chocolate in the cream, stir well and cool
  • Tricolor cake with poppy seeds, chocolate and turmeric in chocolate glazeBeat soft butter with half sugar
  • Tricolor cake with poppy seeds, chocolate and turmeric in chocolate glazeWhisking the butter and sugar, add the egg yolks one at a time.
  • Tricolor cake with poppy seeds, chocolate and turmeric in chocolate glazeSift flour with baking powder and add parts to the butter-yolk mass. Mix thoroughly with a spatula until smooth
  • Tricolor cake with poppy seeds, chocolate and turmeric in chocolate glazeAdd a pinch of salt to the egg whites and, gradually adding the second half of the sugar, beat into a dense foam. In several stages, mix the proteins into the dough, gently stirring with a spatula until smooth
  • Tricolor cake with poppy seeds, chocolate and turmeric in chocolate glazeThe dough is fluffy and airy
  • Tricolor cake with poppy seeds, chocolate and turmeric in chocolate glazeDivide the dough into three portions. Add cooled chocolate to the first. Stir until smooth. Add poppy seeds to the second and stir
  • Tricolor cake with poppy seeds, chocolate and turmeric in chocolate glazeAdd turmeric to the third part of the dough and stir
  • Tricolor cake with poppy seeds, chocolate and turmeric in chocolate glazeGrease a baking dish with vegetable oil. Put dough of different colors in it in any order. Place the cake pan in an oven preheated to 180 degrees and bake for 35-40 minutes
  • Tricolor cake with poppy seeds, chocolate and turmeric in chocolate glazeFor the chocolate glaze, heat the cream. Grind white and black chocolate and pour hot cream over the chocolate, dividing them in half
  • Tricolor cake with poppy seeds, chocolate and turmeric in chocolate glazeStir the chocolate and cream until smooth (I still broke it with an immersion blender for 15-20 seconds). I divided the white glaze evenly and added a couple of drops of yellow dye to one part. Cool the cupcake and pour over with chocolate icing
  • Bon Appetit!
  • The cupcake turns out to be very bright, funny and delicious!
  • Tricolor cake with poppy seeds, chocolate and turmeric in chocolate glaze
  • Tricolor cake with poppy seeds, chocolate and turmeric in chocolate glaze
  • Tricolor cake with poppy seeds, chocolate and turmeric in chocolate glaze

The dish is designed for

4-6 servings

Time for preparing:

About 2 hours

Cooking program:

Stove, oven

Note

The recipe is taken on Povarenka.
Many thanks to the author!

Ekaterina2
The first impression was - wow volcano! And then it became interesting - what is inside? .... Very beautiful!
Elena_Kamch
Katerina, Thank you! We also really liked the cupcake! Such an extravaganza of taste!
kristina1
Elena_Kamch, Elena, very nice cupcake !!! And Merry Christmas !!!
Elena_Kamch
kristina1, Thank you so much!
Merry Christmas!
Rituslya
Lenochka, wow, what a beauty!
At first I run at the name, then I look at the photos and ... And I faint with pleasure!
Very nice cupcake, wonderful presentation, wonderful recipe!
Very nice and delicious!
Lenochka, thank you very much!
Elena_Kamch
Ritochka, and thank you for stopping by!
The cupcake is prepared quickly, and guests can enjoy
Eugene
Lenochka, thanks for such a wonderful recipe! Lovely how beautiful
Rada-dms
Looks very attractive! Took it in the tabs! Thank you, Lenusya!
Elena_Kamch
Evgeniya,
Rada-dms, Olga,
Thank you girls! Hope enjoy the cupcake
lettohka ttt

Elena_Kamch, Helen, Delightfully beautiful! Thank you! Merry Christmas!
Elena_Kamch
Natasha, Thank you so much!
Merry Christmas to you too!
Elena Tim
Quote: Elena_Kamch

Tricolor cake with poppy seeds, chocolate and turmeric in chocolate glaze
Lenka, you are an artist! I sit straight, open my mouth.
Extraordinary beauty! Bravo!
Elena_Kamch
Elena Tim, Lenusik, in our hearts, we are all artists here
Thanks for stopping by
Cupcake is just made
Nastasya78
Baked a cupcake today. Tasty is little said. The mind can be eaten. Well sooo GENTLE.It is GENTLE! The cupcake is magical! Thanks for the recipe !!!
Poppy and turmeric taste is not felt. The taste of chocolate is dominant. But how beautiful and impressive it looks! And you can definitely surprise the guests.
True, when he was small he was completely out for the family. Next time I will do it for 1.5 or 2 servings.
I was baking for exactly 40 minutes. The skewer popped out dry.
For those who will bake for the first time, I would recommend not to take the cake out of the oven right away, but leave it in the oven off for another 10 minutes, open the lid. I took it out of the oven right away, there was a sharp temperature drop and it fell off a little ...
Well, when you make the icing, white chocolate cream needs a lot less than 50 ml, otherwise it will be too runny. Look along ...




I'll post the photo a little later, I don't want to make noise while the children are sleeping.
Elena_Kamch
Anastasia, thanks for such a detailed report!
I'm glad I liked the cupcake
Galleon-6
What a handsome man
Nastasya78
Photo that promised:




Tricolor cake with poppy seeds, chocolate and turmeric in chocolate glaze




Tricolor cake with poppy seeds, chocolate and turmeric in chocolate glaze




The dark color on top is not a crust. The crust is normal, not burnt. This is melted dark chocolate.




Although, to be honest, it tastes good without it :-)




Turmeric can be added a little more for color, it still has no flavor load.
Elena_Kamch
Galleon-6, Elena, Thank you!
And very tasty!




Anastasia, thanks for the photo! Such an appetizing handsome man!
It works like that with chocolate icing. For chocolate lovers
Nastasya78
The muffin lay in a container in the refrigerator overnight. In the morning it became wet as if it had been soaked. Class! That's what I thought, but you can make a cake on the basis of this cake. Bake three cakes - poppy, chocolate and turmeric. Wrap the cakes in foil and put in the refrigerator overnight. In the morning, make a cream based on boiled condensed milk, well, or whoever you like. And nuts of course! Walnut or whoever likes what between the cakes. It will probably taste good :-))




At home ...




Thank you for the wonderful recipe!




By the way, when the cake cooled down and lay overnight, the taste became brighter. The layer with poppy filling played its melody. The poppy feels good. The seeds burst in the mouth. And you can probably add a little vanillin to the layer with turmeric, so that this part of the dough also has its own flavor.
Elena_Kamch
Quote: Nastasya78
after all, on the basis of this cake, you can cook a cake. Bake three cakes - poppy, chocolate and turmeric
Anastasia, a good idea! And in the context it will be beautiful
On the basis of boiled condensed milk, I like Tafita cream With butter denser, with cream very delicate

Tricolor cake with poppy seeds, chocolate and turmeric in chocolate glazeCream "Tafita"
(Lelechka84)
Tricolor cake with poppy seeds, chocolate and turmeric in chocolate glazeCream "Tafita 2"
(Lelechka84)
Nastasya78
Thank you!!! ;-)

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