Yeast pancakes

Category: Bakery products
Yeast pancakes

Ingredients

dry yeast 0.5. h / l
milk 460 ml
wheat flour 225 g
granulated sugar 1.5 tbsp. l.
loose eggs 2 pcs.
salt
vegetable oil

Cooking method

  • 1. Heat the milk.
  • 2. Sift flour.
  • 3. Stir yeast with 150 ml of milk, sugar and 1 tablespoon of flour. Put in a warm place to rise for 10-15 minutes
  • 4. Add 2 eggs, remaining flour, salt to the remaining milk. Mix. Add the suitable yeast. Stir gently and leave to rise for about 1 hour.
  • 5. Bake in a well-heated frying pan, greased with oil.

The dish is designed for

2-3 servings

Time for preparing:

1 hour 30 minutes

Note

For one such pancake, one medium ladle is enough. It is better to leave the half-ladle on the saucer after one portion so as not to disturb the roundness of the remaining dough.
Here in the photo is the whole portion from one batch.
Friends, please try.
Not very difficult, but very tasty.
Bon Appetit!

anavi
Rituslya, oh handsome, Rituel! I immediately wanted to - well, of course, in the evening you have to put it out so that you can't eat! Are they plump or thin out of so many? And I see there is no butter in the dough!
celfh
Pancakes ... delicious
Ritaand how do they feel the next day?
Rituslya
Not, Olgun, they are very thin. I baked them straight from the foam. With a ladle, I scooped up the foam and rather into the frying pan. You can't stir, of course, otherwise everything will fall off.
Butter? .. Well, probably a bit of butter and you can add it to the dough, but out of habit I grease it with potatoes in oil every other time. And only then you can generously grease with butter.
Tanyush, but nothing like. I kind of cap them at night and good.
Sonadora
Ritusya, what pancakes are delicate and delicate!
eye
Rita, oooh, I just felt the taste melting ...
what to do now ... castrUlja glubtsov ... but hotzza blinks !!!
Rituslya
Manyun, Thank you so much! Please try.
eye, Tanechka, and stuffed cabbage rolls with pancakes are very friendly, if a bite.
Yuliya K
Oh, Rituel, what lace pancakes !! I will definitely try, thanks !!
Rituslya
YulenkaThank you very much for stopping by the light.
Be sure to try. They turned out to be very tasty pancakes, and they didn't seem to be very troublesome.
kristina1
Rituslya, Rita, Thank you
Rituslya
Kristinochka, to your health!
I would be very glad if you like the pancakes!
Thanks a lot for your attention!
Orshanochka
Rituslya, very delicious pancakes! I took it to my burrow.
Rituslya
Tanechka, to your health!
Please try!

This time I was greedy with oil, but in general I like to anoint so abundantly.
Or with sour cream!
Orshanochka
Rituslya, Well FSE, I persuaded. I just collected sour cream from 4 cans, put the rest in the oven for the cottage cheese to be heated. I went to knead pancakes ... No, don’t fsё-nat the youngest in the store for flour to send
Sonadora
Quote: Rituslya
Try it
Required, Ritus. I love yeast pancakes.
eye
Rita, scratching turnips: what if you knead it and put it in the refrigerator to bake it for dinner? not?
Eugene
Rituslya, Rita, thanks for the recipe for delicious lace pancakes
Rituslya
Zhenechka, thanks a lot for stopping by. Please try.
Tanyush, I haven't tried it, really. I'm afraid that the foam cap will fall off. Here, the first pancakes from the foam are obtained.
caprice23
She put the dough and went for a quiet hour with the child to dry up. It turns out that it will last for 2-3 hours. I hope he doesn't go overboard.
Rituslya
Natalechka, how are you there?
I'm worried that everything has gone down.
The most delicious thing in bubble foam, and only then just delicious pancakes.
caprice23
It seems to have stopped
There was no such blistering. But the pancakes are still very tasty! Another time I'll try not to deviate from the recipe
Yeast pancakes
At the end of baking, I still managed to stir the dough. Forgotten something. As a result, there were even fewer holes. But the taste was not affected
Irin1
Rita! Thank you very much for the recipe! I just baked, everyone has eaten. I have never baked such beautiful pancakes. Indeed, all the beauty is in this magic foam, and the taste is extraordinary.
Rituslya
Irin1, Ira, oh! Oh, how glad I am ... I am very glad!
Thank you! Thank you very much, Irinushka, for sharing.
I sit and smile ... Good how!
Ira, thank you very much for your feedback!

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