Candied Caramel Cookies

Category: Bakery products
Candied Caramel Cookies

Ingredients

Butter 120 g
Brown sugar 120 g
Salt 1/4 tsp
Egg (C1) 1 PC.
Flour / s 250 g
Baking powder 1 tsp
Candied pineapple 170 g

Cooking method

  • Candied Caramel CookiesMelt the butter so that it is warm. I melted in the microwave for 30 seconds. at a power of 750 W.
  • Candied Caramel CookiesAdd brown sugar and salt. Beat with a mixer for 30 seconds until the butter and sugar are mixed into a homogeneous mass.
  • Candied Caramel CookiesAdd egg and beat for 2 minutes until whitened and fluffy.
  • Candied Caramel CookiesAdd flour mixed with baking powder and candied fruit.
  • Candied Caramel CookiesFirst mix the mass at low mixer speeds until the dough sets, and then knead everything quickly by hand until smooth.
  • Candied Caramel CookiesRoll up the balls with walnuts and place on a baking sheet lined with baking paper (I used, as always, my favorite Teflon sheet). Bake in a preheated oven to 180 degrees for 15 minutes.
  • Bon Appetit!
  • Candied Caramel Cookies
  • Candied Caramel Cookies

The dish is designed for

Whole baking sheet

Time for preparing:

30 minutes

Cooking program:

Microwave, mixer, oven

Note

Very fast and easy to prepare cookies. A recipe from my youth, only changed over time. Then, instead of butter, margarine was used, instead of brown sugar, white, and instead of candied fruits, raisins. I bake it, periodically, changing sugar and additives. And as a result, in half an hour - a whole baking sheet of delicious cookies

Loksa
Interesting cookies, thanks Galina!
galchonok
Oksana, !
Olechka.s
Checkmark, thanks for the cookie recipe! Delicious! Only it took more pain for me. And the candied fruits, it turns out, are over. I did it with a pear, I had to attach it Here is the report:
Candied Caramel Cookies
galchonok
Olgawhat charms! To your health!
Quote: Olechka.s
Only it took more pain for me. And the candied fruits, it turns out, are over. Made with pear
This is because of the pears
It's nice that I liked the cookies. Thanks for the photo and report!
Irishk @
I take it to bookmarks, I like such cookies are not confusing. And yesterday in the store I saw candied fruits and dried cherries and cranberries. I thought where to attach them, so the recipe was found
galchonok
Take it to your health! Thank you for stopping by the cookies!
akonsu
Thanks for the recipe. Why caramel cookies? There seems to be no caramel in the composition ...
galchonok
Konstantin, to your health!
Brown sugar gives the caramel flavor.

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