Ice cream sandwich with currant jam

Category: Dairy and egg dishes
Ice cream sandwich with currant jam

Ingredients

cookies (I have Buratino with nuts) 400 gram
cream 33-35% fat 500 milliliters
currant jam (any other jam) 2-3 st. spoons
powdered sugar 120 grams
vanilla pinch
milk 100 milliliters

Cooking method

  • Ice cream sandwich with currant jamWhip very cold cream until fluffy, add vanillin and powdered sugar. Beat until peaks.
  • Ice cream sandwich with currant jam
  • Ice cream sandwich with currant jamAdd the jam and stir until the jam starts to spread, but does not mix with the cream until smooth.
  • Ice cream sandwich with currant jam
  • Ice cream sandwich with currant jamDip the cookies into milk and remove immediately. Place face down in a plastic-covered mold.
  • Ice cream sandwich with currant jam
  • Ice cream sandwich with currant jamPut the cream on the cookies and smooth. Cover with a layer of cookies. Put in the freezer for 4 hours. Remove, cut along the contour of the cookies.
  • Ice cream sandwich with currant jam
  • Ice cream sandwich with currant jam
  • Cooking is not difficult, the main thing is to do it with love for your loved ones!

The dish is designed for

12 servings

Time for preparing:

15 minutes

Note

There is not even anything to write about. Delicious! Recommend!

notka_notka
ang-kay, Angela, I am the first to taste yours !!!! What a wonderful dessert. Super!!! Thanks for the recipe
kavmins
Angela, you never cease to amaze us and pamper us with super tasty treats !! Thank you so much, dear!
Tanyulya
Cool!!! Angela, the craftswoman!
echeva
well, just AH!

Shortbread cookies? not a biscuit?
Rituslya
Angela!!! Whoa!
What a beauty!
Thank you very much for the recipe. Very good!
Simply masterpiece!
ang-kay
Girls, thanks. Very tasty, but no hassle. I would be glad if you cook it and you like it)
Quote: echeva
Shortbread cookies? not a biscuit?
Evgeniya, not biscuit. Your "Jubilee" will do, as I understand it.
Zhannptica

Shocked !!!! Vkusnoooooo !!!!!
ang-kay
Jeanne, Thank you. Sooo delicious. Yesterday I did it with apricot jam. Dad came and treated. Then mom calls and asks: "What kind of ice cream did you feed your dad? He talks, describes, gestures with his hands! Delighted, straight!" I was laughing. The main thing here is not to interrupt the cream, so that the taste of butter does not appear, but there is tenderness itself.
Mom Tanya
Oooh! Miracle again !!!!!! I understand dad! And even more - mom !!!!)))
kristina1
ang-kay, Angelina, what a clever fellow you are, good fellow, you always make such beauty, make people happy .. thanks for all your wonderful delicious recipes ..
ang-kay
Mom Tanya, kristina1, thanks for the warm welcome) I hope you cook it yourself to try)
Quote: Mom Tanya
And even more - mom!
My mom doesn't cook that. She doesn't love at all. Only the most simple and necessary things. Sometimes it bakes, really.
Kizya
This is delicious !!!
Angela, thanks, I'll do it !!!!!!!!!
shoko11
Angela, thank you very much for the idea, hands did not reach in any way. I didn't want to bake the cookies myself, I took the store. I changed the filling, made it with coconut cream plus frozen strawberries. It turned out very tasty.
ang-kay
Quote: Kizya
thanks, I will!
glad, Thanks for attention. I would be glad if you cook it and you like it)
Quote: shoko11
thanks for the idea,
Elvira, I am pleased that you used it for your ice cream.
Quote: shoko11
made with coconut cream plus frozen strawberries. It turned out very tasty.
I have no doubt it's delicious.
Zhannptica
I put the cream in the refrigerator) there are no cookies, but I drive them to the local general store
The most important thing is to turn off the phone so that no one stole me anywhere from the kitchen




I went to pick black currants))
ang-kay
Come on. I'm waiting)
Zhannptica

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