Curd parfait with apricot

Category: Dairy and egg dishes
Curd parfait with apricot

Ingredients

Cream from 30% fat 400 ml.
Cottage cheese 200 gr.
Yoghurt without additives 250 gr.
Apricots 300 - 400 gr.
Powdered sugar (optional) 80 gr.

Cooking method

  • Curd parfait with apricot
  • Whip the cream.
  • Curd parfait with apricot
  • Grind the apricots.
  • Curd parfait with apricot
  • We mix yogurt and cottage cheese.
  • If desired, you can add powdered sugar.
  • Curd parfait with apricot
  • Add apricots to yogurt and cottage cheese. We mix.
  • Curd parfait with apricot
  • Curd parfait with apricot
  • We mix this mass with cream. We pour it into molds.
  • We send it to the freezer for at least 3 hours.
  • When serving, you can sprinkle with cocoa or arrange as you wish.


Elina
Nice recipe summer! Almost ice cream! Bookmark in anticipation of the apricot season.
mamusi
And I took the yummy!
Semper giovane
Elina, mamusiHopefully the recipe meets your expectations.
kristina1
Semper giovane, Tatyana, very good recipe, well done

All recipes

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers