Whole grain stars with apples (Tortilla Chef 118000 Princess bakeware)

Category: Yeast bread
Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)

Ingredients

Water (or tea) 100 g
Apples 80 g
Natural honey 1 tsp
Vegetable oil 1 tbsp. l.
Rock salt 1/2 tsp
Whole grain flour 100 g
Wheat flour 150 g (+/- 25 g)
Fresh yeast 8 g
* Or dry yeast 1 tsp
Ground cinnamon (optional) 1/4 tsp
For sprinkling:
Finely ground oat flakes 100 g

Cooking method

  • Let's get started
  • Step 1.
  • Dough preparation.
  • Pour 100 g of water into a bucket of hp.
  • Cut apples with peel into medium pieces (you can use medium Berner):
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • Put the sliced ​​apple pieces directly into the water.
  • Then everything is in the order of the ingredients in the recipe.
  • "Add cinnamon as desired.
  • Instead, you can add a ready-made spice combination for 2 turns:
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • * In the recipe for tsp. and Art. l. I mean measuring spoons for hp.
  • * It is better to sift flour before laying.
  • * Do not fall asleep (always in this recipe!) All the flour at once.
  • Add whole grain and 100g wheat. Gradually add the required amount of wheat flour as the apple releases its juice.
  • * Put fresh yeast on flour:
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • And rub it with our fingers with flour:
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • Step 2.
  • Kneading.
  • HP program "Yeast dough".
  • What to look for:
  • * At the beginning of the kneading (first 15 minutes), the subsequently normal dough may look like a mass of crumbs. Therefore, start adding flour no earlier than after 15 minutes. from the beginning of the batch.
  • * If the apples are very juicy. The basic rate of flour according to the recipe has been laid, and the dough still looks thin, then add whole grain flour (or bran) over the norm. They absorb moisture better.
  • At the end of the program:
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • We get 442 g of dough:
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • Step 3.
  • Dough cutting.
  • Take a pack of finely ground oatmeal:
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • * Or slightly grind the usual ones in a blender.
  • Pour into a bowl.
  • Now we are working with the test.
  • We'll need an unnecessary plastic bank card.
  • For molding different volumes of workpieces, except for standard scrapers, I use a card, its half and quarter.
  • Cards:
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • We will need a quarter of the card:
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • Sprocket forming.
  • From the resulting test:
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • Separate 30 g pieces:
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • We form a ball by twisting the edges of the workpiece in a circle from edge to center. It does not take a lot of time:
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • Collected with a seam in the center:
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • Smooth the seam:
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • Lightly lubricate the surface of the workpiece with water:
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • This is best done at the first try.
  • When you "fill" your hand, you can do it differently.
  • Very quickly we dip one barrel (we don’t flatten the workpiece beforehand!) Into the water:
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • Then into the oatmeal:
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • Spray the silicone mat (table surface) with flour.
  • We spread the ball.
  • We immerse the scraper barrel in flour.
  • We cut the workpiece in the middle (non-flattened ball) to the rug, leaving a couple of mm (no longer needed) uncut on the sides:
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • * The dough ball will "flatten" during the cutting process.
  • We continue to make cuts (2 more) according to the "snowflake" pattern:
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • And one more time:
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • If necessary (in case of adhesion in propezas), with the help of scissors, cut additional "snowflakes" along the rays.
  • After that, carefully take the workpiece on your palm and turn it out from the center (the point of intersection of the rays):
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • The asterisk is ready (bottom up):
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • * Better to practice first on the dough without sprinkling.
  • Step 4.
  • Baking.
  • We spread the stars in a deep frying pan of Tortilla:
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • After breaking up:
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • 25 minutes for 3, turn over and 5 min. by 5:
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • Donets:
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • Lengthwise cut:
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • For morning coffee:
  • Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
  • Let everything turn out delicious!

The dish is designed for

15 pcs.

Time for preparing:

3 hours

Cooking program:

Main

Note

Bread recipe.


200 g water (you can take plain black / green tea (or tea with bergamot)
150 g apples
1 st. l. honey
1 tbsp. l. rast. oils
1 tsp salt
200g whole grain flour
300 (350) g ​​wheat flour
12g fresh or 1.5h. l. dry yeast
* Optionally, you can add 1/2 (or 1/4) tsp. cinnamon or ready-made spice combination for 3 turns:
Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
Kneading and baking in xp on the main program "Wheat bread"
In Tortilla 30 min. for 3. Harvesting, on average, 500 g. Proofing - 1 hour (+/- 15 min.)


Examples of bread from the "My Favorite Bread" series performed by little Princess and AF.
Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)


Bread from Tortilla:
Dough 480g, proofing 1h 15 min. Baking: 30 min. by 3 without fixing.
Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
Bread from AFochka:
Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
Put the dough blank in the pan:
Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
Or into a baking dish:
Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
*** For the form.
We put the form in a mesh basket:
Or a frying pan:
Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)

All together into the lower AF pan.
The pallet with all the contents is in a plastic bag. And let stand for 1 hour +/- 15 minutes:
Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
Bake for 30 minutes. by 130 *. If necessary, brown the bottom, turn the bread for another minute. ten:
Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)
Double cut:
Whole grain stars with apples (baking dish Tortilla Chef 118000 Princess)


Marysya27
Hello dear friends
Join us
Albina
Marysya27, wonderful MK 🔗
Marysya27
Albinushka, thanks for the colorful answer and kind words
Anna1957
Marysya27, Very nice and quite in line with diet baking (with minimal changes). My question is: do the apples in the dough give their taste or do they only affect the structure of the dough? I have been using CB dough for a long time, but I have not yet had it with apples. Very interesting. Moreover, I try to shift aside only the CH flour. And AF even abandoned it altogether. And there such a pretty guy came out.
kristina1
Marysya27, very cool stars, thanks
Svetlana777
Marysya27, thanks for the invitation while dorulila look here already people gathered. I was also always interested in the question of apples in the dough, where do they go. but you saw so nicely the pieces of dough on the scales and took a picture that the whole structure of the dough is visible. I liked the birth of a star in your performance. , read and considered with interest .. super !!!!!
Marysya27
Quote: Anna1957
... quite in line with diet baking (with minimal changes).
Anna1957, Anna, yes, dietary bread. I, from dietary ones, recently posted a recipe for coffee with cherries:
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=489580.0
And I'll finish one more recipe for the holidays - rye with raisins and caraway seeds on wheat sourdough.
Quote: Anna1957
... My question is: do apples in the dough give their own taste or only affect the structure of the dough?
Gives a light taste and aroma
Quote: Anna1957
... Moreover, I try to shift aside only the centralized flour.
I try to give a version with yeast in bread recipes, because it is more predictable in the result.
This bread can be made with the addition of only CZ flour, but not with yeast. It works well with CZ and wheat leaven (1: 2). I did on this one:
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=486948.0.html
But you can also use another wheat.
Quote: Svetlana777
... nice little dough pieces ...
Svetushka, so that the apples in the dough remain in pieces, you need to cut it not finely (into pieces of medium size) and do not cut the skin.
Anna1957, kristina1, Svetlana777, glad to meet you, thank you for the kind words of friendly support
Premier
With cards - an interesting idea! Conveniently..
lettohka ttt
Tasty, beautiful, healthy! Thank you Allochka for the recipe and MK! I am taking it into service!
Marysya27
Premier, olga-olga, lettohka ttt, Natalia,
Vikulina
Allochka, well, you are a needlewoman! Great idea with cards, I would never have guessed
Thank you
Marysya27
Vikulina,
Together we are strong

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