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Fried turkey medallions (Panasonic multicooker)

Fried turkey medallions (Panasonic multicooker)

Category: Meat dishes

Ingredients

Turkey
Salt, spices

Cooking method

  • Salt turkey medallions, dust with spices and put on the bottom of the saucepan. We put in the "baking" mode - 40 minutes -
  • After 20 minutes I turned over the medallions.
  • I did not add oil, but if this fact confuses you a little, a tablespoon of vegetable oil, I think, will not hurt.

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afnsvjul
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