Babovka
Cottage cheese baked goods

My favorite recipes (Babovka)Curd casserole "Tender"
(Tanyulya)


We bake in Panasonic for 55 minutes + 1 hour do not take out from MV

Babovka
Sweet proven desserts
My favorite recipes (Babovka)Sand basket with protein cream (like in the good old days)
(Dance)

A safe recipe

My favorite recipes (Babovka)Merengi on a stick
(Shunika13)


in a gas oven (temperature? (minimum fire) with the door ajar, dry

My favorite recipes (Babovka)Vegetarian lean marshmallow with applesauce
(ang-kay)

Whisk well until firm peaks.
My favorite recipes (Babovka)Shiroan (sweet white bean paste)
(Tumanchik)


Babovka
Bread and bakery products


Added Sunday 19 Feb 2017 06:50 PM

If you are on a diet

Collecting recipes for low-calorie balanced meals (250-300 kcal per serving)
https://Mcooker-enn.tomathouse.com/index.php@
option = com_smf & topic = 450087.0

https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=449493.0

My favorite recipes (Babovka)Lean mayonnaise based on flax flour
(ang-kay)



Added Monday 20 Feb 2017 02:30

My favorite recipes (Babovka)Cinnamon apple pancakes without eggs in a waffle iron
(Manna)

My favorite recipes (Babovka)Wagashi uiro - the art of Japanese cooking
(Tumanchik)
Babovka
Darnitsa bread from fugaska
(Lola)

The bread is good
Babovka
My favorite recipes (Babovka)Buns "Golden balls"
(Scops owl)
Carrot juice can be replaced with pumpkin, tomato
Babovka
My favorite recipes (Babovka)Dough patties with oatmeal and rye flour
(Linadoc)

Very tasty dough, suitable for diet
Babovka
My favorite recipes (Babovka)Pure rye soda bread
(Alycha)

The portion was changed under HB.
3 tbsp. rye flour (445 g)
1.5 tsp. baking powder (7 g)
3/4 tsp soda (3 g)
2 tbsp. l. sugar (30 g)
2 tbsp. l. butter (45 g)

1.5 tbsp. kefir (I replaced it with sour cream and soy milk)
3 chicken eggs (85 g quail eggs + 84 g lly egg)
Babovka
My favorite recipes (Babovka)Marmalade
(Cake)


1

Quote: Admin
marmalade in the form of balls - all multi-colored!

And if the prepared marmalade mixture is poured into round ice packs - what can we get? And then just open the bags (break) and roll the balls in sugar
in
2
Quote: Andreevna
Blackcurrant marmalade
Jam - half-liter jar + 150ml water
Agar 15g - (a tablespoon with a small hill).
Lemon juice with sugar - 3 tbsp. l. (you can and without sugar)
Pour 15 g of agar into 150 ml of water or juice (I rinsed the jam jar and strained it through a strainer) and leave for 30 minutes.
Grind the jam with a blender. To remove the bones and peel, you need to throw this puree onto cheesecloth and squeeze the gauze. Put the puree on the stove. Boil, pour the whole norm of agar into it immediately. Stir and cook over low heat until the agar begins to show itself (3 minutes for me). Add lemon juice during cooking. Chill the saucepan in cold water, stirring all the time, or just on the table, until it begins to stretch from the spoon. Pour into a container and refrigerate. Will harden (very quickly), cut into wedges and sprinkle with powdered sugar.
PS next time I will take less agar, I think 10 grams will be enough. Blackcurrant jam jellies very well.

Babovka
Babovka

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