Nigela Lawson's Brownie

Category: Bakery products
Nigela Lawson's Brownie

Ingredients

butter 140 g
sugar 350 g
cocoa powder 65 g
wheat flour 165 g
soda 1 tsp
salt pinch
eggs 4 things
vanillin
milk chocolate 180 g
powdered sugar optional

Cooking method

  • Preheat oven to 190 ° C. Line a baking dish, about 33 * 23 with foil or baking paper.
  • Melt the butter in a ladle over low heat. I did it in an induction Kenwood at a temperature of 60 degrees.
  • Nigela Lawson's Brownie
  • When it melts, add sugar and stir well.
  • Nigela Lawson's Brownie
  • Sift cocoa powder, flour, baking soda and a pinch of salt into a ladle and, when mixed, remove from heat or turn off the heating in Kenwood.
  • Nigela Lawson's Brownie
  • In a bowl, whisk the eggs together, then whisk into the dough in a saucepan.
  • Nigela Lawson's Brownie
  • Chop the chocolate into small pieces and add it to the dough.
  • Nigela Lawson's Brownie
  • Stir quickly and place the dough in a foil-lined baking dish. Spread the mixture with a spatula
  • Nigela Lawson's Brownie
  • and put in a preheated oven for about 20-25 minutes. I baked for 25 minutes.
  • The brownie should look dense, dark and dry on top, but a toothpick or match should come out wet.
  • Nigela Lawson's Brownie
  • Place the baking dish to cool on a wire rack, then cut the pie into pieces and sprinkle with powdered sugar.

The dish is designed for

12-16 servings

Time for preparing:

45 minutes + cooling time

Cooking program:

oven

Note

You should definitely take chocolate that melts well. Otherwise, when baking, unmelted pieces will remain in the dough, but we need it to drip and thereby create the necessary moisture and heterogeneity.

Masinen
kseniya D, Ksenia, thanks for the brownie !!

I wrote it down to myself, if only I could find time to cook
kseniya D
Mash, very quick and easy, cook to your health.
Irina F
Ksyusha! Great brownies! I love baking brownies too - fast, tasty and no surprises!
Kara
I love brownie! Ksyushik, thanks for reminding me, I'll try it according to your recipe !!
kseniya D
Irishki, really fast and delicious! The main thing is not to overexpose. I almost got it wrong, I could have pulled it out a little earlier.
Irina F
Yes Yes! The main thing in brownie is not to overexpose!
zvezda
Ksenia, thanks for such a good recipe ...... I love everything that is quick and easy !!!
And beat the yolks hard ???
Tanyulya
Ksenia, I love brownie. This is one of the few pastries that I eat. Yesterday my son finished eating, we must try your version. I like with cherries, with cottage cheese and with blueberries. Love this creamy texture
Bridge
To whom what, and I rushed, seeing the name of Nigel Lawson You know how I love this woman And I am always glad to her recipes. Thanks for the brownie🌹🌹🌹
kseniya D
Quote: zvezda
And beat the yolks hard ???
Olga, there are whole eggs, not only yolks. Do not beat at all, just stir with a whisk until smooth.
Tanyush, try this option, you may like it. Now I will add in the recipe that you need to take chocolate that melts well, these are the pieces that melt when heated and give an inhomogeneous structure. And with cherries, I think it will be very tasty! This is a classic of taste!


Added Saturday 04 Feb 2017 10:48 AM

Nataliya, take it to your health! Thank you for stopping by)))
Tanyulya
Nataliya, oh Natasha, I love Nigel the same.
kseniya D
I also enjoyed watching the cycle of her programs. She did everything so deftly and easily that it seems that you should be the same. Well, and she is very charming, she just looked at her with pleasure.
TATbRHA
Quote: kseniya D
Sift cocoa powder, flour, baking soda and a pinch of salt into a saucepan
in the sense of the ladle where the butter was melted and mixed with sugar?
kseniya D
Yes, that's right. (fixed).
TATbRHA
Excellent, I understand, I will certainly bake. Not today, but next time. kseniya D, Thank you!
kseniya D
To health

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