Biscuits with dried bananas and bacon

Category: Confectionery
Biscuits with dried bananas and bacon

Ingredients

Smoked bacon with layers of fat (approximately 5 strips) 40 g
Dried bananas 60 g
Flour 220 g
Butter 120 g
Small sugar 260 g
Eggs 2 pcs
Soda ¼ h. L
Baking powder ½ tsp
Salt ½ tsp

Cooking method

  • I recommend trying this cookie with an original combination of banana and bacon.
  • Biscuits with dried bananas and baconPlace the bacon on a baking sheet lined with parchment paper and place in the oven preheated to 190 0From for 10 minutes.
  • Biscuits with dried bananas and baconTake them out of the oven and place the bacon on a paper towel.
  • Biscuits with dried bananas and baconWhen the bacon has cooled, chop finely.
  • Biscuits with dried bananas and baconFinely chop bananas
  • Biscuits with dried bananas and baconSift flour with baking soda, salt and baking powder.
  • Biscuits with dried bananas and baconCut cold butter into cubes, add sugar
  • Biscuits with dried bananas and baconMash to white, using a mixer, without stopping beating, add eggs one by one.
  • Biscuits with dried bananas and baconAdd sifted flour
  • Biscuits with dried bananas and baconBananas and bacon and knead for another 2 minutes
  • Biscuits with dried bananas and baconDivide the dough into balls (approx. 40 g) and place the dough on a parchment-lined baking sheet, 10 cm apart.
  • Biscuits with dried bananas and baconPlace the baking sheet in the oven for 8-10 minutes, until the cookies are golden brown. Remove the baking sheet from the oven and after a few minutes, when the cookies have rested a little, transfer to the wire rack and cool.
  • Biscuits with dried bananas and bacon

The dish is designed for

20 pcs

Cooking program:

oven

Note

The dough can be frozen in portions and baked when unexpected guests come to you.
You can store cookies in a tightly closed jar for up to 5 days.
Book by Heston Blumentathal "At Home"

gala10
Die and not get up. There are no more words. Checkmark, thanks!
Marusya
Quote: Gala
cookies with an original combination of bananas and bacon

Galya, the cookies look very nice, but very original! I tried to imagine the taste for a long time, but I never smiled
Gala
Galya,
MarusyaI'm glad to see you again
Quote: Maroussia

I tried to imagine the taste for a long time, but I never smiled
then you need to bake at least once ...
Marusya
Quote: Gala
glad to see you again
Check mark, mutually
Quote: Gala
must be baked at least once.
While I took it to the tabs
Kara
Gal, well, you gave !!!

Banana and Bacon !! Well, your Galyun, I will definitely cook it! I can't even imagine how much excitement this will cause in my family.Bacon - for boys, bananas for girlsekKi. Fly away !!
eye
Galyok, what is our answer to lard in chocolate? I'm for the current! it's easier for me to imagine bacon here than bananas)

I already made chocolate candies with dor-blue filling, ate and watched others eat, did not force praise)))


it must be tasty, how did you like it?
bananas now as I get them, otherwise I didn't come across them, do they remain rubbery there or dry out in a crunch?
Thanks, I dragged the recipe away!
Gala
Quote: Kara

Gal, well, you gave !!!
Irinait's not me it's Blumenthal

Quote: ok

Galyok, what is our answer to lard in chocolate?

Tan, so my first thought was But, I repeat, this cookie was inspired by South Africa Blumenthal.
Quote: ok

How did you like it?
bananas ... remain rubbery or dry out in a crunch?

My husband is the main taster, he really liked it. I liked it too, but it seemed very sweet.
No, Tan, bananas are not rubber, they are barely guessed, just like bacon.
Quote: ok

I've already made chocolate candies with dor-blue filling)))

and what, very interesting sweets

eye
Gal, here 260 g of sugar for 220 g of flour seems like too much to me at least 1: 1, but I usually don't reduce sugar in recipes
Svetlenki
Gala, well, we respect Blumenthal and sometimes we even cook ... And if also in your performance and with your recommendations ... But why think about it - you have to cook and that's it!

Thank you, the pictures are cool and the recipe is stylish !!!
Gala
Tan, so the author of the recipe decided. Apparently, due to this, the cookies are crispy. The sweet-hearted husband did not think there was a lot of sugar, he was just right


Added Sunday 20 Nov 2016 11:42 pm

Svetik, Thank you!
Florichka
Galya, don't believe me. Yesterday I made bacon myself - marinated and dried in a dryer, in the morning dried bananas were prepared. I open the forum and see your recipe. Well, just fate. need to cook. The amount of sugar only confuses. I’ll probably decrease it.
Zhannptica
Galina, baked cake with such bananas, very aromatic)
Test cookies)
Thank you
Crochet
Bacon + bananas = amazing tandem !!!

Galunechka, !!!

Quote: Gala
Smoked bacon with layers of fat

Galyunya, is the bacon raw smoked or boiled smoked?

Or is it not important?

Quote: Gala
It didn't seem to my sweet-hearted husband that a lot of sugar

And you, Galyun ?

Or don't you eat that?
Gala
Quote: Florichka

... Well, just fate. need to cook.
Irina, apparently yes! And sugar ... you can try to reduce it.
Zhannochka, Thank you!
Kroshik, the bacon in the recipe is written smoked, which is not specified. I took raw smoked, very thinly sliced. After baking, it becomes crispy. The thinner and finer it is cut, the better. I take it he should barely be able to guess the cookie.
Kroshik, I have a lot of sugar. The cookies are greasy, you can't eat much.
Quote: Krosh

Or don't you eat that?
I like unexpected combinations and try everything, otherwise it is not interesting to cook.
Crochet
Quote: Gala
I have a lot of sugar

Now, I'm afraid it will be mine too ...

And I'll wait, perhaps, while one of the girls bakes with a reduced amount of sugar ...

Quote: Gala
Nasty cookies, you can't eat much

And this is more a plus than a minus !!!

Quote: Gala
I try everything, otherwise it is not interesting to cook

And then what am I cooking?

We must tie it !!!

If I don’t try, then there’s nothing for me to do in the kitchen, let someone else go to the open-hearth instead of me ...



I'll pay off the kitchen I will buy a car with a tape recorder, I will sew a suit with ebb - and to Yalta !!! (from)
Gala
Innus, I will bake the other day, while the ingredients still remain, and I will reduce the sugar.

Quote: Krosh

And this is more a plus than a minus !!!

Quote: Krosh

And then what am I cooking?
Gotta tie
If I don’t try, then I have nothing to do in the kitchen.
That you can not eat it, I understand, here's how you can cook and not try What a persistent little man you are!
Quote: Krosh

I'll pay off the kitchen:, I will buy a car with a tape recorder, I will sew a suit with ebb - and to Yalta !!! (from)
Eh, blooper!
Florichka
Baked. I made bacon myself, raw pickled and dried in the dryer. Bacon instead of 40 g left only 28. Sun-dried bananas are also their own. Madeleine baking pan, 12 pieces. The same amount remains for tomorrow. I like it. Unusual.
Biscuits with dried bananas and bacon
The cookies are awesome !!! Confused by the amount of sugar, but it's good that it did not reduce. The inside is soft and the outside is very crispy. And some subtle shade of taste, very pleasant. Will definitely be loved.
Gala
Irina, thanks for the photo, report and impressions! I am very glad that the recipe pleased me.
I gave my daughter to try cookies, for the purity of the experiment, I did not tell the composition of the cookies. She couldn't tell what it was from. Supposed some kind of dried fruit, bacon was not identified at all.

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