Snack cupcake with fish and additives (Cupcake GFW-025 Keks Express)

Category: Bakery products
Snack cupcake with fish and additives (Cupcake GFW-025 Keks Express)

Ingredients

Egg 2 pcs
Homemade sour cream 50g
Kefir 150ml
Salt, pepper to taste
Soda on the tip of a teaspoon
Flour 150g
Sulguni cheese) 100g
A tomato 1pc - 50g
Fish sausage or fish roll 100g
Pickled cucumber 50g
Tabasco a couple of drops

Cooking method

  • Everything that was in the refrigerator, I mixed everything here, because it was necessary to urgently attach fish sausage.
  • We mix everything in a bowl, without fanaticism with an ordinary whisk.
  • All the dough in my cupcake did not enter,
  • I decided to make Madelena, added protein to the rest of the dough (left over from carbonara) .... something didn't seem to me enough, I had pollock caviar in a creamy sauce, literally a tablespoon, its the same there, also madelens turned out, but already with a different taste.
  • The cake was baked for 25-30 minutes.
  • She laid out the dough, baked on one side for 4-5 minutes, turned it over and baked it upside down for 10-15 minutes, then another 10-15.
  • I'll cut it tomorrow. Nooo ... could not resist and cut it today.
  • Snack cupcake with fish and additives (Cupcake GFW-025 Keks Express)
  • Snack cupcake with fish and additives (Cupcake GFW-025 Keks Express)
  • so much dough didn't go into the cupcake
  • Snack cupcake with fish and additives (Cupcake GFW-025 Keks Express)
  • it's madelens
  • Snack cupcake with fish and additives (Cupcake GFW-025 Keks Express)
  • These are cuts, bites
  • Snack cupcake with fish and additives (Cupcake GFW-025 Keks Express)
  • Snack cupcake with fish and additives (Cupcake GFW-025 Keks Express)

Note

Madelene's husband is already dragging along, he says deliciously.
A little cupcake opal. Inside it is not raw, it is suluguni melted, cut into cubes.

Kara
I don’t want a cupcake maker, I don’t want a cupcake maker, I don’t want a cupcake, I don’t want a cupcake. Well, I just calmed down that there’s no mine. And here again a masterpiece! Well what is it
Zhannptica
I really love fish pies / muffins))))) I can smell the taste ..., eh)
Ilmirushka
Tatyana, tell me please, this cupcake must be turned during the baking process, or ... why does it have this rotating mechanism so that the finished cake would fall out of it?
Tanyush @ ka
Tanyulya, Tanya is beautiful as always, I also want such a cupcake
Jiri
Tanya, I'm with a report

Snack cupcake with fish and additives (Cupcake GFW-025 Keks Express)
Rituslya
Jiri, Ira, oh, what a gorgeous cupcake turned out!
I, too, have planned to bake Tanyushina yummy for today.
Babushka
Tatyana, Blimey! Very impressive!!!!

Is it time to create a recipe section for this cupcake maker?
Tanyulya
Kara, Irish, the cupcake is good, you think
Jeanne, Zhannochka, tasty, still very tasty with hot smoked fish.
Ilmirushka, lately I like all the overturning aggregates so much, just class !!! The dough is evenly distributed and baked well.
Jiri, Irish, beautyaaaa !!!! Thanks for trying.
Ritusik, I will try, what if I like it
Tatyana, You inspired me yesterday for this cupcake. To be honest, I bake, and sometimes I am too lazy to spread it, but then I decided to use it with a recipe. I’ll mix it quickly, chpok chpok and done.
Tanyush @ ka, Thank you! You can do it in a sandwich maker.
Ilmirushka
Quote: Tanyulya
lately I like so much all overturning aggregates
Tatyana, now we are all together on these overturning aggregates !!! HURRAH!!!
lettohka ttt
Tanyulya, thanks for the recipe, the muffin is purring !!! : girl-swoon: I take the recipe to my piggy bank :-)
Babushka
Quote: Tanyulya


Tatyana, You inspired me yesterday for this cupcake. To be honest, I bake, but sometimes I am too lazy to spread it, but then I decided to use it with a recipe. I'll mix it quickly, chpok chpok and done.

The same story .... Everything by sight .... My favorite is lazy pizza
Galleon-6
The first time I hear about fish sausage and roll, what is it for sale in a store or homemade?
Tanyulya
In our stores, fish products are sold (different varieties), there are white fish, there are red ones, there are squid, it is made in the shape of a sausage loaf, which is why I call fish sausage

All recipes

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers