Pasta with caramelized onions

Category: Dishes from cereals and flour products
Pasta with caramelized onions

Ingredients

Pasta (any) 300 g
Bulb onions 2 pcs.
Walnuts 50 g
The cheese is hard, but you can also take gorgonzola or blue 50 g
Parsley 1 bundle
Sugar 1 h spoon
Vinegar (balsamic) 5 ml
Vegetable or olive oil 40 ml
Salt and black pepper taste

Cooking method

  • Recipe from Julia Vysotskaya. The result will delight pasta lovers.
  • Finely chop the parsley. Boil pasta in salted water, 1 minute less than indicated on the package. Throw in a colander, rinse in cold water.
  • Pasta with caramelized onions
  • Cut the onion into half rings or feathers. Heat 1 tbsp in a frying pan. l. vegetable oil, put onions and fry until golden brown. Sprinkle with sugar and fry until golden brown.
  • Pasta with caramelized onions
  • Add pasta, herbs, vinegar to the onion, salt and pepper. Stir well and keep on fire for a few minutes.
  • Pasta with caramelized onions
  • Then turn off the fire. If you just use walnuts, then chop them and add to the pasta. Add grated cheese and mix well again.
  • Pasta with caramelized onions
  • Bon Appetit!
  • Pasta with caramelized onions
  • Pasta with caramelized onions

Time for preparing:

40 minutes

Cooking program:

pan

Mirabel
great recipe! to bookmarks!
lettohka ttt
Pasta with nuts, original, you will have to try. Thanks for the recipe!
Nnatali_D
Mirabel, lettohka ttt, Vika, Natasha, girls, thank you very much!

All recipes

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers