Omelette with cheese (Multicuisine DeLonghi)

Category: Dairy and egg dishes
Omelet with cheese (Multicuisine DeLonghi)

Ingredients

Egg 5 pieces
Cheese (I have Russian) 30-50g
Sour cream 1 tbsp. l.
Milk 300 ml (you need to bring the total volume up to 500-550 ml

Cooking method

  • We respect omelets, I love such baked options, I respect both steamed and in slow cookers, but baked reminds me of kindergarten and childhood.
  • Often I bake in a microwave oven on convection, recently I often do it in a cousin, tasty, and not for long, on average somewhere 15-17 minutes.
  • Of course, I don't often do it during the week, as a rule, there is porridge in slow cookers, but on weekends there is nowhere to rush, you can wait an extra 20 minutes.
  • We put all the ingredients in a blender glass and beat with your foot, the total volume is usually 500-550 ml, this is designed for two servings.
  • I make in ceramic forms with a volume of 250 ml (I bought it from Ozone)
  • Beat everything well, put a piece of butter in each mold. Pour the mixture into molds and place in the cousin.
  • We cook on the Oven mode, level two, the time is usually 17-18 minutes, but see for yourself, it is possible less, more, but definitely not less than 15 and not more than 20 minutes.
  • Omelet with cheese (Multicuisine DeLonghi)

The dish is designed for

2 servings

Time for preparing:

15-20 minutes

Note

It turns out a very tasty omelet, dense but tender, with such a baked crust and a pleasant creamy taste.
They just had breakfast, well, sooooo delicious!
Bon Appetit everyone.

Natalia K.
Tanya how delicious and beautiful the omelette looks
Thank you for such beauty
Tanyulya
Natasha, delicious. I wait for him to puff up with a hat and take it out, there is a little opal in the photo, and I was in such a hurry to take it off to show how gorgeous he is.
Thanks for stopping by
Natalia K.
Tatyan, yes he and fallen looks great
After all, the cap's volatility does not affect the taste
Tumanchik
Tanyushenka, what a beautiful omelette! And the color is sunny! And these molds are beautiful !!!
Tanyulya
Irishka, Thank you!
Helen
Queuing up .... to be done next weekend for breakfast ..
Tanyulya
Elena, Helen, thank you! Try it, it really tastes good.
lily_a
Girls a stupid question, but very relevant for me:
How do you wash such dishes?
Olechka.s
Tanya, the omelette is very good! You always have such delicious and simple breakfasts! I especially liked your lavash with an egg - it stuck with us
Tanyulya
lily, I wash it in the PMM, and wipe what has not been washed with a sponge.
Olga, Thank you. Olya, try it, you might like this option. And we respect pita bread with an egg the same. Eat to your health, I'm glad that the recipe stuck
Rituslya
Tanya,thank you very much for the recipe!
I will definitely cook it.
I love that everything was easy.
And you can probably go there and sausage with a tomato ...
Oh, Tanya, thank you!
Tomorrow in the morning I will give it to my husband for breakfast.
Trishka
Tanyushik, what a sunny omelet!
And the molds are class!
Boom the oven in the oven!
Tanyulya
Rita, Ritus, thank you. It is also possible with sausage, I often do with cauliflower and green peas.
Trishka, Ksyushik, thanks
Song
Tanyushawhat an omelette! Class!
Ava11
Tanyusha
what a good recipe! And the molds are beautiful. I love omelettes, I make an omelette in a frying pan, this is made of 2 parts, which rises well, but then falls off, and if you miss it and overexpose it, it tastes rubbery, and then it turns out in Kuzechka it turns out very cool, without any dancing with tambourines and unnecessary gestures. Thank you dear !!!
Masinen
Tanyulya, Tanya omelette lovely sight! It is necessary to figure out n breakfast And there are such forms)
lu_estrada
sooo tasty and pretty omelette, Tanyulya !!!
and chito to do without your cousin, girl, ahh
Tanyulya
Song*, Anya, Thank you
Ava11, Alla, I sooo like the cousin, a very convenient unit.
Masinen, Manyash, Thank you. Try it, I think your kids should eat with pleasure.
lu_estrada, LudaI don't know how you live without a cousin
Girls thank you all very much
Alenka212
I hesitate to ask: Kuzinka who is this assistant?
moleka
And if in a real oven, what temperature is better?
Natusya
Tanyusha, I liked this recipe, tell me, please, is the oven mode in *?
Yesterday I bought AF Kitfort 2207, now I am looking at the recipes. I want to make an omelette for breakfast)))
Tanyulya
Natusya, in AFochka, I think it is necessary to do no more than 165 degrees, and 15-18 minutes. I am in AF gfgril for 15-18 minutes I make all the omelets (with cauliflower, broccoli) and without.
Natusya
Tanya, thank you!

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