Chef


1. Your theme name should be like this: My favorite recipes (nickname).
For example:
My favorite recipes (Chef).

2. The recipes you like should be added to your theme-catalog in this way:

The recipe has a button About section Mini-catalogs of favorite recipes
You need to click on it and paste the code into your theme-directory without changes, which is copied by clicking this button.

3. It is advisable to enter the recipes that you have already prepared, you are going to repeat and recommend to participants and guests. For those not yet tested, the site has Bookmarks.

4. It makes no sense to add your recipes to your mini-catalog (they are in your own profile).

5. There is no point in discussing recipes in catalogs (you can discuss them in the recipe topics themselves). Directory authors have tools to remove unnecessary content. It is convenient to add your own in the catalog "memorial notes" to the recipe (nuances and changes in cooking).


It is recommended to add your mini-catalog to About section Mini-catalogs of favorite recipes... And in the Bookmarks themselves, leave non-recipe topics and recipes that you are just planning to cook. Link to Catalogs available in the User Menu.
Chef
Olga remade with a new button: My favorite recipes (Turquoise).
Systematized, aesthetically pleasing, compact and clear
RepeShock

Chef, mmm, everything works out!

Thanks for the section, very convenient.
Tumanchik
Perfect solution! Thank you Chief. And then my heaps of bookmarks, which I will never master to cook, no matter how puffed up, it's time to clean like those stables!
Chef
Quote: Tumanchik
And then my heaps of bookmarks, which I will never master to cook, no matter how puffed up, it's time to clean like those stables!
Irina, just in case, let me remind you that only those that you mastered and decided to repeat can be added to the mini-catalog
Tumanchik
Quote: Chef

Irina, just in case, let me remind you that only those that you mastered and decided to repeat can be added to the mini-catalog
this is what made me happy! in bookmarks - plans, and in catalogs - achievements
gala10
Chef, thanks a lot for this section. Everything can be categorized by subject and with brief changes and additions. It is very comfortable.
mamusi
ChefThank you very much for the new section, CHEF! I already tried to insert it! It will be convenient! FIND OUT with all the details in the evening after work))) ... If I still have strength and add more favorite and tested recipes!
Katko
Chef, THANK YOU!
It's very, very convenient!
Usually, if I tried to cook a recipe, I always unsubscribed with photographs, but later it is difficult to find ...

A search in your Bookmarks by word is not planned?

Ksenia77
Chef, I am, of course, a perfect reader, not a writer in a bread machine, but thank you very much. Very very handy theme. And insolent, and understandable, and generally very very good.
A.lenka
Explain, please!
And what is the secret meaning of creating personal mini-catalogs of recipes?
Will "bookmarks" thus disappear soon as a class? Or some other reason?
Admin
Quote: A.lenka

Explain, please!
And what is the secret meaning of creating personal mini-catalogs of recipes?
"Bookmarks" in this way will soon disappear as a class? Or some other reason?

BOOKMARKS - I want to cook this in perspective, but I don't know the taste, I just take it as a keepsake - themes cannot be corrected
MINI-catalog - I have already prepared, I liked it, I prescribe in my recipes (my home menu) which I suppose to cook, and where for each recipe you can put your own marks, what and how I would like to cook, what to replace, and so on - the themes are adjusted.
Olga VB
And I did not understand how to make my amendments, notes, clarifications, if there are just plates in orderly rows in this topic?
So I myself, when I dump a recipe on my computer, it immediately overgrows with my comments, and without this, the second and subsequent times you can make some mistakes from time to time
That is, how and where in this new topic to stick comments?
Or, for example, some kind of cake. I write for myself what amendments to the dough for different fillings, well, and I have separate fillings.
Now, if I write in the comments, for example, "add 1 teaspoon of sugar for the apple-plum filling," and I already describe this filling, for example, in the main recipe, but in this recipe there are 200 pages, how to look there?
Add links to comments? And if I was not mentioned in the topic, and the filling is only in my notebook, but someone will be interested in it, and this someone will ask a question, but not in a new topic with recipes, but in the main one, where a separate recipe. And I don't go there. I will never answer the question either, because I will not see him. And it turns out that I'm impolite
In general, I got confused as to how to properly conduct this topic.
Chef
Quote: Olga VB
That is, how and where in this new topic to stick comments?
For example how Tumanchik does.
Albina
Everything is great Chef, Everything is editable. I like it so much, otherwise my favorite recipes are already everywhere and in notebooks, notebooks and bookmarks. But sometimes it is difficult to find an already tried recipe "Where did I put it?"
Tumanchik
Chef, how grateful I am for this catalog! I use it as a notebook. I love it very much! Thank you!
gala10
Chef, I want to say thank you for this topic. It is very convenient to use the catalog. And if earlier it was necessary to spend a rather long period of time looking for a favorite recipe in the bookmarks, now it is instantaneous. Thanks again!
Rusalca
Quote: gala10
Chef, I want to say thank you for this topic. It is very convenient to use the catalog. And if earlier it was necessary to spend a rather long period of time looking for a favorite recipe in the bookmarks, now it is instantaneous. Thanks again!
I support! Thank you!
Chef
Quote: gala10
The catalog is not edited again!
Now everything is fixed
caprice23
Please tell me how to create a directory? Can not understand.
gala10
Quote: caprice23
how to create a directory?
Natasha, click "Catalogs of Favorite Recipes" at the bottom or top of this topic, a list of catalogs will open. Above is the "New Topic" button. Click and create your directory.
caprice23
Galina, Thank you . Do I understand correctly that you need to press a button with a fork and knife? Is this a new topic? Just bewildered that when pressed, it flips to fill out a prescription form. And you need a photo of the dish and ingredients.
caprice23
Oh, it kind of worked out. I pressed the button with the handle. It's just that I'm on the phone, maybe it's something different here. Thank you)

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