Potato pizza

Category: Vegetable and fruit dishes
Potato pizza

Ingredients

Potatoes, zucchini, mushrooms, tomatoes, cheese, vegetable oil
Paper form 18 cm

Cooking method

  • Cut potatoes, zucchini, mushrooms very thinly.
  • Put potatoes at the bottom of a paper form with a diameter of 18 cm,
  • then zucchini,
  • Potato pizza
  • then tomatoes or tomato paste,
  • Potato pizza
  • mushrooms.
  • Potato pizza
  • Lightly sprinkle each layer with vegetable oil, preferably olive oil.
  • We put in a cold pizza maker
  • Potato pizza
  • for 8-10 minutes, then cover with grated cheese on top, and another 2-3 minutes.
  • Leave in the pizza maker until it cools.


Tanyulya
Olya, mentally kaaak! : girl_love: And most importantly, fast and tasty.
RepeShock

And I liked it
The main thing is that vegetables are alone and you can cut it like a giant at a time.
Thank you!
gala10
So cool! Thank you, Olga!
And I have a durovka again today ...
MariV
Tanyulya, Tanya, yes, indeed, well, very quickly! The pizzeria is indispensable for such quick meals!

RepeShock, Ira, I did so - cut it - with a Berner grater! For one serving, a small cartiofeline, 1/3 of a small zucchini and 1 champignonine.

gala10, Galya, and every time I love something new .... however, my men are conservatives!
ninza
Olga, wonderful and very tasty performance. Thank you!
MariV
ninza, Nina, yes, simple, fast and tasty!
mamusi
MariV, Olga, what an interesting and useful recipe, you have to try, otherwise Princeska has been bored with me lately :-)!
Thank you!
MariV
mamusi, Margarita, of course, must be cooked in a pizza maker! It's quick and easy!

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