Bounty cottage cheese dessert in the microwave

Category: Bakery products
Bounty-type curd dessert in the microwave

Ingredients

any cottage cheese 100g
egg 1 PC
coconut flakes 2 tbsp
semolina 1 tbsp
sugar 1 tbsp

Cooking method

  • Mix the ingredients into a homogeneous mass with a spatula or fork. For taste, you can put your favorite fruits, raisins, candied fruits. Put in a mold and bake in the microwave for 3-5 minutes. depending on the volume.
  • Bounty-type curd dessert in the microwave
  • Bounty-type curd dessert in the microwaveBounty-type curd dessert in the microwave

The dish is designed for

1 PC.

Time for preparing:

3-5 minutes

Cooking program:

microwave oven

Note

I give a calculation for 100 g of cottage cheese. : mail1: I always cook large portions myself,: skovoroda: t. because this yummy is eaten very quickly and always ask for additives (even those who do not like cottage cheese and products made from it) more. I put frozen cherries in the middle, having previously rolled them in semolina so that they would not spread during baking. : girl_cleanglasses: You can see it in the cut - the berries are whole

P.S. Sorry for the photo! : girl_pardon: Recently, for some reason, they are loaded on the side ..., unfortunately, this cannot be changed

Mandraik Ludmila
Tatyana, and at what power to bake? The recipe went to the tabs.
kuzea
Mandraik Ludmila, I somehow never bothered about the power of my micro: I have a Samsung. Especially looked-900 century. She can do a lot, but I only use the minimum ..: girl_red: for sweets
Mandraik Ludmila
Tatyana, I have a maximum of 700 Moulinex, but I think that's enough, I'll just add a minute ... I generally only used it for warming up and defrosting, recently I learned here on a bread maker that you can also bake, but I thought it was only in especially sophisticated microwave ovens. ...
kuzea
Mandraik LudmilaIt can be easily seen through the glass door: how to go up and not go down - done! and still nobody canceled the splinter: checked-dry, done!
Mandraik Ludmila
Tatyana, thanks, I understood, right now I'll go and do it, unsubscribe
V-tina
Tatyana, an interesting recipe I took to bookmarks
Mandraik Ludmila
HURRAH! It turned out so quickly! Delicious, beautiful!
Bounty-type curd dessert in the microwave Bounty-type curd dessert in the microwave
Today we have 27 years since the wedding day, so we opened our cider, made your dessert, we are sitting like a bastard.
Thank you!
Mandraik Ludmila
And, yes, a report: I held it for 5 minutes at 700 watts, then it seemed that it was not enough, another 3 minutes at 450 watts - it was perfectly baked, I was afraid it would be damp - it turned out to be an absolutely baked dessert! I didn't expect it to be so easy and simple, 15 minutes with preparation, baked in the same bowl where I mixed it, forgive me my French - ah-a-fuck!
kuzea
Mandraik Ludmila, Well, you have speed! : Friends: I'm glad I liked it! : girl_love: Bake for health and pamper yourself and loved ones!
Congratulations on your wedding anniversary! : rose: Let such a "bastard" be not only on important days! I wish you happiness and love!
Mandraik Ludmila
Tatyana, I am already making the second from the remaining cottage cheese .. the first is no longer as a fruit filler frozen currants mixed with a small amount of starch .... the smell around the house knocks you down!
francevna
Tatyana, great dessert for grandson.
Interested in the volume of the container for 100 g of cottage cheese. At the same time, how much do you bake in the microwave?
Mandraik Ludmila
Alla, in my fresh experience for 200g of cottage cheese, 2 eggs, etc. I took a bowl of 0.5 liters - just - I didn't run away!
So a standard 200ml mug is enough for 100g
francevna
Ludmila, Thank you.
I have 250ml glass cups.
It is a pity that I had dinner, I just want to try.
Mandraik Ludmila
Alla, oh, great size for 100g of cottage cheese!
Dessert is light, we dry it, almost brut, our own cider, both portions in two, instead of dinner! Thanks to Tatiana!
francevna
Ludmila, Happy Anniversary of the Redwood tree to your family. Live in health, love and harmony for many years!
kuzea
francevna, In the photo I show ceramic molds for 370 ml, 100 gram portion + cherry = turns out to be slightly less than the middle. When baked, it rises slightly.
Shyrshunchik
kuzea, Tatyana, thanks for the recipe, delicious and fast, great cottage cheese dessert. Catch the report, only I replaced the sugar with condensed milk, I love it very much.
Bounty-type curd dessert in the microwave
kuzea
Shyrshunchik, Well done! great report: girl_claping: It's great that you alter it to suit your tastes, then you get more pleasure!
kuzea
Baked in August, in the very heat with peaches
Bounty-type curd dessert in the microwave
The peach released abundant juice, the middle turned out to be very juicy, when photographing in the heat it is very noticeable
Bounty-type curd dessert in the microwave
All the same, delicious! : nyam: We all really like
Pepa
I love everything with cottage cheese !!!! Bookmark ...
kuzea
Pepa, Tanya! : girl_romashka: Be sure to cook: easy and fast, and, most importantly, tasty and healthy!
abelia
Thanks for the recipe. I will definitely cook it.
kuzea
I continue to experiment with the "bounty": girl_red: Autumn inspired to include a coarsely chopped apple
Bounty-type curd dessert in the microwave
The tasters claimed the dessert was almond-flavored ... but vkusnoooo!
Bounty-type curd dessert in the microwave
Mirabel
Tatyana, adorable dessert! super! But is this business necessary to cool?
SvetLanaSSh
Tatyana, after mixing, do you need to give time for the semolina to swell or bake immediately?
lettohka ttt
kuzea, Tatyana, thanks for the delicious recipe, I'm taking it to the piggy bank.
Marina22
kuzea,
dopleta
I make a similar dessert without semolina.


Cottage cheese cake in the microwave (dopleta)

Bounty-type curd dessert in the microwave
kuzea
dopleta, Larissa! : girl_curtsey: It’s very nice that I noticed my recipe: girl_red: I indicated the semolina in the recipe, because it is for sprinkling berries or pieces of fruit: girl_cleanglasses: Whoever doesn't like it, you don't have to
SvetLanaSSh, Svetlana: hi: Semolina for sprinkling fruits, if without them, then she doesn't need to swell - bake right away: oops: If you don't like semolina, you can replace it with a little starch (this is if you put a lot of berries in the dough)
Mirabel, Vika: friends: You can eat both warm and chilled - delicious in any case
lettohka ttt, Natasha: rose: Try as you desire and you will have the necessary products - you will not regret it!
mamusi
Tatyana, thank you very much for the recipe!)
I made myself a favorite mini-casserole today!) Fast and tasty, I have with raisins.

Bounty-type curd dessert in the microwave
kuzea
mamusi, Margarita! What handsome men! (y) I am very pleased that they paid attention to my recipe: a-kiss: Cook and eat to your health!
Marina22
kuzea, Tanechka, how delicious it is, thank you very much. Made for 4 servings at once
Some cherries, others raspberries.

Bounty-type curd dessert in the microwave
kuzea
Marina22, Marinochka! What interesting squiggles I did! : friends: Thanks for the report! Eat to your health!
mamusi
Marina, I also want to make tomorrow with raspberries!))) In your footsteps, today I again baked in a square plastic mold ~ like a mini-cake. For 200 g of cottage cheese. Well, very tasty. I still had the custard ... so I smeared it on top. My son came and ate half of it with tea ... he said: "Oh, what a cake!"

To the author of the recipe !!!!
kuzea
mamusi, Rituyla! : girl_curtsey: I really like it when they implement fantasy notions in recipes. Well done! : girl_claping: Thanks for the nice report
OlgaKot
Tell me what you can replace the coconut with. shavings.
dopleta
Anything OlgaKot... Here here I answered this question.
kuzea
OlgaKot, Olya! : flowers: In this recipe, it is the presence of coconut flakes that evokes the "Bounty" flavor: girl-yes: If for some reason you do not want or can not use coconut, you can replace it with semolina, starch, then it will be a regular curd casserole.
OlgaKot
kuzea, thanks a lot, I just don't like the taste of coconut, but I liked the recipe.


Added Friday 03 Feb 2017 11:59 am

dopleta, thanks a lot, I liked your recipe too.
kuzea
OlgaKot, Olya! : flowers: The taste of the coconut is almost not felt if you put more apples, cut into small cubes and sprinkled with semolina: povar: Just the coconut here, in addition to the taste, gives a cohesiveness to the dessert (like semolina in a casserole): girl-yes: You can put less coconut and add a little starch
kuzea
I decided to post step by step photos:: girl_red: Today I found a 20g bag of colored coconut shavings Bounty-type curd dessert in the microwave
For those who asked about semolina: of course a tablespoon of semolina is too much, it all depends on the juiciness of the fruit - in this case, it took so much semolina:
Bounty-type curd dessert in the microwave
All ingredients are now mixedBounty-type curd dessert in the microwave
Microwave dessert cups Bounty-type curd dessert in the microwave
Bounty-type curd dessert in the microwave
Ready-made treats after baking Bounty-type curd dessert in the microwave
Already completely cooled down dessert Bounty-type curd dessert in the microwave
kuzea
I decided to try the new mold on my favorite sweets: povar: It turned out not only tasty, but also cute
Bounty-type curd dessert in the microwave
As always, as I love: with the addition of a sliced ​​apple
S * lena
kuzea, Tanya, what a beauty! Tell me, how do you lubricate silicone molds? Your cakes have flown so nicely.
And yet, these are not molds from Fix Price? I remember seeing something similar?
kuzea
S * lena, Elena! : flowers: I just rinsed the molds with water, didn't grease them with anything: girl_manikur: For this dessert, I don't grease any molds: cottage cheese and coconut give a decent lubrication, and the dessert doesn't stick.
S * lena
kuzea, OK thanks! Love these goodies? Sorry for the intrusiveness, but what about Fix? A couple of days ago I saw similar ones, if it turns out so wonderfully in them, I'll rush right now ...
kuzea
S * lena, Elena: flowers: Yes, there are the same (flood on the site no way!)
kuzea
I continue to experiment with the recipe using various additives: girl_dough: I decided to diversify the dessert with chocolate splashes Bounty-type curd dessert in the microwave Part of the dough at the stage of laying the coconut was set aside and instead of coconut, cocoa powder was poured (I have a "Golden Label" - well, very chocolate!) When baked it looked like this:
Bounty-type curd dessert in the microwave
After cooling down, we got very interesting shapes .. Bounty-type curd dessert in the microwave
After decoration and cut Bounty-type curd dessert in the microwave Bounty-type curd dessert in the microwave Tasty!

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