Cheese donuts with onions

Category: Bakery products
Cheese donuts with onions

Ingredients

Butter 65gr.
water 125gr.
flour 80gr.
Medium egg 2 pcs.
Hard cheese (like Russian) 50gr.
bulb onions 25g.
salt

Cooking method

  • Water and oil together, put in a saucepan in the microwave for 3 minutes, power 800w.
  • Cheese donuts with onionsCheese donuts with onions
  • Here is such a hot mixture. Immediately hot, add salt and flour. Mix thoroughly and send to microwave for another 40 seconds. To brew the dough.
  • Cheese donuts with onions
  • Remove from microwave and mix again. Then we break one egg into our dough. And stir until the egg completely interferes with the dough. We break the second egg and also mix it in.
  • Cheese donuts with onions
  • After that, add finely chopped onion to the dough. We mix. Adding eat grated cheese here. And mix everything thoroughly. The dough is very thick and viscous. It's difficult to interfere, but it's worth it. I stirred with a spoon. For some reason, it seems to me that this is better for this test.
  • Cheese donuts with onions
  • Well, now we turn on the Princess pizza maker and put the dough on the hot spoon, helping with a little finger.
  • Cheese donuts with onions
  • Close the lid and leave to bake for 35 minutes. DO NOT OPEN AND DO NOT LOOK! Although I confess, oh, how I wanted to do it. And why? I'll explain later.
  • Cheese donuts with onions
  • Happened!!!
  • Cheese donuts with onions
  • And here is the cut.
  • Cheese donuts with onionsCheese donuts with onions

The dish is designed for

20 pcs.

Time for preparing:

50 minutes

Cooking program:

microwave + pizza oven.

Note

You probably thought that I am so happy. After all, the forum has a recipe for Valyushka: Choux cakes. I just tried to bake these donuts in a micron (well, that was in the recipe). But, alas, it didn't work out: girl_cray1: Then, well, the dough shouldn't be lost, I decided to bake in the Princess. I was worried that pancakes would turn out, since the cheese made the dough very heavy. Everything worked out great. Delicate crispy crust and moist-juicy crumb with a light onion scent.
Many thanks to Valyushka: rose: According to her experience, I also made such donuts.

Chardonnay
Natalishka, Natalia, hello! I am the first, give donuts to those who are losing weight !!!
Natalishka
Rita, well a couple, you can * JOKINGLY * Help yourself!
Chardonnay
Yeah, but they won't burn in 35 minutes ?? I seem to have a thermonuclear Princess ...
Natalishka
Ritawill not burn. Checked (y) Whatever there is, well, crackle, steam or smell like * JOKINGLY * do not open. Be patient
Mandraik Ludmila
Thanks for the idea, I will try to make these in a miracle oven, there are shadows on top, but I think there won't be much difference.
Vinokurova
Natalishka, what an inventor and craftswoman you are !.
Natalishka
Ludmila, I know what they do in the 180g oven. Probably in a miracle, you can: girl_pardon: Only you need to lay it out in a hot one and not open it.
Natalishka
AlenKa,: girl_red: I wanted to be in micro, but
Vinokurova
Natalia, the first pancake is lumpy))) I'm sure it will still work out !. You are a super specialist in micro, what dishes you give out !. do not be upset, next time it will work out and put the recipe in the micro ... I believe in you !.
Natalishka
AlenKa,
Valyushechka_ya
Natalia, I take the yummy in the bookmarks, thanks.
Helen
I made them ... thanks !!! everything worked out ... very interesting taste ... almost eclairs .......

Cheese donuts with onions
Natalishka
Valyushechka,
Elena, oh, well, you and the meteor: girl-swoon: Yes, eclairs to taste, only with the filling * JOKINGLY * What, baked in the form?
Helen
Quote: Natalishka

Valyushechka,
Elena, oh, well, you and the meteor: girl-swoon: Yes, eclairs, only with the filling * JOKINGLY * And you, what did you bake in the mold?
No, I put them on the grate to cool them ...
Natalishka
Elena, I see, otherwise I thought ... Just while you apply, they are baked at the bottom so that I move them and next to them are new boxes.
And you have eclair donuts, very appetizing
lettohka ttt
Superrr !!!! : bravo: Thank you!
Natalishka
Natalia, peki, not very troublesome
Helen
Quote: Natalishka

Elena, I see, otherwise I thought ... Just while you apply, they are baked at the bottom so that I move them and next to them are new boxes.
And you have eclair donuts, very appetizing
I laid it out in the cold ... 35 minutes, as it is said ...
lettohka ttt
NatalishkaI will definitely bake, I'll rake with the blanks, I would rather! :-) :-) :-)
Natalishka
Elena, I have a Princess on my table. I sat down on a chair, turned it on and began to lay out the dough * JOKINGLY * immediately. Princess, it heats up very quickly, so I write: what's hot. And since the dough is very thick, nothing spreads. And when turned on, the bottom is baked right away, which is convenient when you don't know how many pieces will turn out
Natalishka
Natalia, waiting
Tumanchik
Thanks for the recipe Natasha. They look delicious and cook quickly. The main thing is that you don't need to fry in oil. Bridged!
Natalishka
Tumanchik, Irina, thanks for stopping by
tatika04
Vkusnooooo, but I have dry fried onions lying around idle. It's a pity there is no cheese, I just put all the leftovers into the sauce "4 cheeses"
Natalishka
Tatyana, I just finished the last one. Like all baked goods made of cheese and cottage cheese, when it stands longer, it became much tastier. I don't think it's worth adding dry onions. I think it will burn. And its juice also gives juiciness inside.
Mandraik Ludmila
I baked it in a miracle oven, held it longer - 45 minutes, it turned out great! Thanks again!
I slightly modernized the recipe for my circumstances (availability of products): the cheese was only Adyghe and a small piece of sausage by 50 grams was lying around in the refrigerator, I added it without changing the proportions - it turned out great. It's a pity I couldn't upload a photo.
Natalishka
Ludmila, oh, how glad I am. I also thought that something else could be added. And I also really liked the taste when I lay there for several hours. The taste has become more intense.
Natalishka
But if you add cottage cheese instead of cheese, what will happen? Custard cheese
logitex
Thanks for the recipe, I also did it yesterday. The apartment was ZAPAHHH. Very tasty, and we used them with sour cream. I will do more. My husband really liked it
kolobok123
What a dumbass!
Vinokurova
Quote: Mandraik Lyudmila
a small piece of sausage was lying around 50 grams, I added it without changing the proportions
I'm bastard ... eclair with sausage
remember the old song where has it been seen, where has it been heard? and at our Bread Maker the girls will come up with something else!
Natalishka
Oksana, Thank you. Mine also liked it. With sour cream, it's generally delicious
Mikhaska
Well, Natashiiik! Already adapted the guzhers to the micro! Well, you're a talent! I, straight, food from you!
Natalishka
Irina, it's really delicious. And the filling does not need to be done separately. Thank you
mara_2
Excellent donuts ... and they are eaten like seeds ... well, a tremendous thank you !!! .. but how could this dough be added to the sweet, so that, for example, you can eat with milk ... and so - I'll go a couple more eat ...
Natalishka
mara_2, I'm thinking, maybe add cottage cheese, and instead of onions, cut some sweet fruit, or candied fruit
mara_2
Quote: Natalishka

mara_2, I'm thinking, maybe add cottage cheese, and instead of onions, cut some sweet fruit, or candied fruit
Hmm ... and if you grate an apple? .. I'll try tomorrow - it won't work, if that's okay ... I have ground almost the entire bookmark in one person today ... now I'm sitting - I'm gnawing - that's how many calories , but delicious after all ...
Natalishka
Probably an apple. Only the cottage cheese should be drier and the apple is sweet. Unsubscribe how it goes
Or are you going to replace cheese with an apple? Well then, the pancakes will turn out
mara_2
Quote: Natalishka
Or are you going to replace cheese with an apple?
No, it’s cheese and apples - there’s no cottage cheese, but an apple instead of, say, onions ... and I’ll see how, and I’ll unsubscribe by all means ... and also: when I charged for 35 minutes, I was almost sure that everything would burn out, but she bravely left the kitchen with a timer in her mouth ... and it just happened to be just right ...
Natalishka
mara_2, I'm waiting
mara_2
Quote: Natalishka

mara_2, I'm waiting
I think tomorrow evening ...
tatika04
Quote: mara_2

I think tomorrow evening ...
no, I would replace cheese with cottage cheese, of course.
but if all the same cheese, then you need unsalted and very milk, well, like ... feta cheese maybe, or there used to be some kind of, no matter how dietary it was called, or like Health.
mara_2
Quote: tatika04

no, I would replace cheese with cottage cheese, of course.
but if all the same cheese, then you need unsalted and very milk ...
It would be nice and cottage cheese, but there is no cottage cheese and is not expected yet, that is, I will not go to the store in the near future, so I will experiment - all of a sudden it will turn out good, and if not, then it does not matter - for the first time, or something. ..
tatika04
then don't experiment. use onions, even better, sausage or leftover meat, fish, canned food.
mara_2
NatalishkaAs promised, I baked donuts: instead of hard cheese - sirtaki-type cheese and instead of onions - half a large sweet apple ... neither cheese nor apple is clearly felt, but the overall taste is very pleasant ... so you can experiment further .. ...
Natalishka
mara_2, that's great how. And yesterday I still found a recipe in my book. There, instead of cheese, mashed potatoes. So you can add a lot of things (y) And that's great!
Svetlana 73
Great donuts! ! Thanks for the recipe! I stuffed them with salad: ham, salt. cucumber, egg, mayonnaise. Super delicious!
Cheese donuts with onions
Natalishka
Svetlana, yeah, what a deliciousness
TATbRHA
Melted cheese was found in the freezer, so I used it. Added more spices "For barbecue". I was also afraid that it would burn out in 35 minutes, but it turned out great !! I will certainly bake such, next time I will slightly reduce the water, but put green onions and greens-trayou. Natalishka, Thank you!

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