Stuffed zucchini with meat and vegetables in Pizza Maker Princess 115000

Stuffed zucchini with meat and vegetables in Pizza Maker Princess 115000

Category: Healthy eating

Ingredients
medium zucchini	1 PC
eggplant	2 pcs
Sweet pepper	5 pieces
small onion	4-6 pcs
minced meat	200 - 300 g
sour cream	1 tbsp. l.
cheese	100 g
tomato paste	3 tbsp. l.
cheese	50-100 g
salt	taste

Cooking method

• Cut the zucchini lengthwise to make boats. Peel off the seeds and you can remove some of the pulp to make it thinner. Put cooked meat (raw) minced meat in them.
• Cut the eggplants on a Berner grater, the slices are the same thickness and baked evenly.
• Wash the pepper, not large, you can bake whole without cutting.
• Peel small onions, if large, then cut into halves.
• Grease the pan with sour cream or butter. Arrange the vegetables beautifully and turn on the Princesses for 10 minutes. After 10 minutes, turn off and let stand for 5-10 minutes.
• Open the oven, put the tomato paste on the minced meat, sprinkle with grated cheese. Close the lid and you can turn it on for 5 minutes. The dish is ready, very tasty and healthy!
• You can cook any composition of vegetables in the wonderful Princess, which is available in the beds or in the refrigerator.
• With the purchase of the Princess, I often now have baked vegetables on the menu.
• 

Time for preparing:

15 minutes

Cooking program:

pizza maker Princess 115000

Note

A broth is formed in the zucchini, when transferring to a dish - do not spill!

[Marina]

Marina, thanks for the recipe! And really tasty-healthy-beautiful !!!

I especially like the bottom photo, I re-read the topic about the princess at first and the still life hits my eye right away. Beautyaaaaa

[Galina]

Galina, thank you very much for your feedback and attention to the recipe! Yes, Princess, every day she makes us happy with her work, it's delicious, healthy and very beautiful!
Today I baked pies with cabbage, 10 minutes and are ready, it was not necessary to turn on the oven, which only heats up during this time. And then vegetables, how many went into it.

[tatika04]

tatika04, thank you for rating! The vegetables produced in the Princess are very effective.
I just put it on the table, let me admire the beauty of the work first, and then I lay it out. Impressive ...

[Marina]

Marina, a very interesting recipe. We love this.

[Natasha]

Thank you, Natasha, for your attention to the recipe! We love this too, that's why we cook every day, in different versions.
In Princess it is very convenient and fast to do it.

I completely agree. Very comfortably

[Marisha!]

Marisha! I can't take my eyes off your beauty! Still life in the Princess, like a picture, right the word!
Thanks for a separate topic!

Irina, thank you very much for your appreciation! You know how to put it that way, touching the strings of the soul!
Thank you for your attention!

[Marina]

Marina, very impressed by the orange rolls from the "Pizza Makers" branch! If I understood correctly, then these are carrots and something else. What exactly???
It seems to be - what could be simpler than baked vegetables, they say "simpler than a steamed turnip" ?! And here it is - a restaurant-level dish - perfect beauty !!!
As one comrade said (about his mother-in-law's sauerkraut): it's not a shame to put on the table, and they'll eat it - it's not a pity !!!
We will now experiment more on the topic of vegetables !!!

[Irisha]

Irisha yes, it's carrots and zucchini. It turns out a slightly unusual taste, more delicate. Probably because it is cut into thin slices with a vegetable cutter.
In the process of cooking, you want it not only to be tasty, but also beautiful.
Princess has a lot of options for cooking vegetables! The oven is too lazy to turn on every day, but it is quick and convenient in it. I really like that you can immediately put in the assortment. While we give preference to vegetables, since the harvest is excellent, everything is fresh, everything is environmentally friendly. Celery removed today - 5 kg! The first time such a harvest, the largest root weighs 580 grams! I want to bake in the Princess tomorrow.

We will now experiment more on the topic of vegetables !!!

Yes, and share your experience!

[Marina]

Marina, brought more thanks !!! We bake vegetables in the Princess, we have already done it several times. Fast, practically without oil, and how beautiful and tasty it turns out. Not like an oven !!!


They can't even take a picture in the Princess, they will scatter it right away !!!
THANK YOU!!!

[Bird Sirin]

Bird Sirin, Irisha, to your health!
Very nice vegetables! The potatoes are directly sunny! Thanks for the photo!
I cook vegetables at Princess almost every day. We have never eaten as many of them as this year. And all thanks to Princess.
Our eldest daughter, on my advice, also bought it, she is very happy that you can bake it without butter and it turns out deliciously.

[Marina]

Marina, again brought thanks !!! Now with eggplants, I don't have time to take a picture in the Princess, they immediately take it away.

What a wonderful dish it turns out! And what baked onions and peppers !!! The most important thing is that the oil is a drop ... Thank you !!!

[Irisha]

Irisha, good health to you and all your relatives!
Yes, baked onions are very tasty. I read that if you eat it baked, you won't have diabetes. Yesterday I watched an interview with the herbalist E. Zaitseva, she is 85 years old, and she still travels around the country, collecting and harvesting herbs, lectures. He says that he mainly eats plant foods and some fish. Doesn't eat meat at all.
So we, thanks to the Princesses, began to cook a lot of vegetables, there was lightness, the weight stands still, even slightly decreases, cholesterol dropped. Positively !!!