Simple small bread with semolina - in a bread maker or oven

Category: Yeast bread
Simple small bread with semolina - in a bread maker or oven

Ingredients

Warm water / any other tasty liquid 150 ml
Flour 170 g
Semolina 100 g
Salt 1 tsp
Honey / sugar 0.5 tsp
Yeast 1 tsp
Fat 1-1.5 tbsp. l

Cooking method

  • All for literature!

Note

Usually I bake this small simple bread in a bread maker, but today I wanted it to come up in the sun, so I kneaded it in a bread maker and baked it in the oven.
I add any fat, most often - removed from pork, beef or chicken broth.
The bread is delicious, a little salty, as I like. Very good with milk! And with bacon too ...

kavmins
that's lovely! I was just looking for a recipe for bread with semolina, but yours is very simple, without problems, just what I need, thank you!
Nikusya
Tatyana, An interesting recipe! I'll have to bake it somehow. What is the weight of the bun?
TATbRHA
Eh, did not have time to weigh, as the mush has already cut three decent pieces from her. I estimated that it was almost 400 BC.
Albina
Yesterday I only baked bread with manna (although I often bake with manna), but there is 50 g of semolina for 450 g of flour. And here in the recipe is almost 50 to 50 I'll have to try, Tatyana, Your bread option
Tumanchik
Thank you Tanya for the recipe. I will use it on occasion!
julia_bb
Tatyana, I also liked the recipe.On the weekend I bake it in HP, I never tried it with semolina)
Albina
Quote: julia_bb
never tried with semolina)
Yulia, bake You will not regret it.
Nikusya
Tatyana, kneaded the dough. put on a short proof before adding oil. Tan, and the dough is a little sticky, is that normal? I have never baked with semolina.
TATbRHA
Semolina gives a slight "stickiness" of the dough. But - small. If you bake in a bread maker, then maybe you still need to add flour to a normal kolobok so that the roof does not sink later.
Nikusya
Pancake! I've already filled up the flour! Okay, let's see, everything will be exactly delicious!
TATbRHA
Well, I added that it was right! Correctly, that I was sleeping.
Nikusya
Now I went and looked. I like it .
Nikusya
Tanya !!! I am absolutely delighted !!! I started bread with milk, and when the bread began to cool slightly, it very clearly smells of semolina! I haven't tried it yet, but I love it already! Cut tomorrow.
Sorry for the photo.

Simple small bread with semolina - in a bread maker or oven

Thanks for the pleasure !!
TATbRHA
Very nice photo! The bread is just wonderful. Nikusya - clever girl!
Tumanchik
Quote: Nikusya
I am absolutely delighted !!!
wow ... beauty !! Slice Ilonka, Tanyusha

pour

guide my broom is flying out
Nikusya
Here, I brought a cutter. I want to say that the bread is wonderful, it practically does not crumble when cutting, the crumb is not dry, nourishing, tasty! For me, in general, a discovery, semolina in bread (I am wary of additives, my bread is baked for eating)
Verdict: I'll bake some more! Thank you!

Simple small bread with semolina - in a bread maker or oven

Ira, don't forget the cheese! I'm waiting!
Tumanchik
Quote: Nikusya
Ira, don't forget the cheese! I'm waiting!
TATbRHA
Ira, and bacon, and bacon !!!
severyanka76
Nikusya, and in what form did they bake?
Nikusya
severyanka76, it's just on an oven sheet, I shape the dough into a ball and put it on a cutting board covered with a piece of tracing paper for proofing. Then it is convenient to plant the bread in the oven, he himself, together with tracing paper, slides onto a hot sheet. I don't know, she explained it clearly.
severyanka76
Nikusya, thanks, I see. The bread has a very beautiful shape, I thought in something baking. But I will ask, does the crumb crumb on for 2 days?
Nikusya
severyanka76, I don't remember I remember it was delicious, I remember they ate it very quickly, but I don't remember what would crumble. It's time to bake again! and Tanya to carry another thank you.
ulaaa
When baking bread, I add 10 grams of semolina per 100 grams of flour
Today I tasted in accordance with 1: 1.7 semolina \ flour, very tasty bread.
I advise those who doubt

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