Cottage cheese casserole in a multicooker Panasonic SR-TMH18

Category: Bakery products

Ingredients

Loose cottage cheese 1 kg
Eggs 2 pcs.
Odorless vegetable oil 100 g
Semolina
pour actively interfering,
so that there are no lumps,
hot water
to the state of thick porridge
150 g
Baking powder 0.5 tsp
Sugar 150 g
Vanilla sugar 1 pack.
Raisins

Cooking method

  • Mix everything and put in a greased multicooker saucepan. Baking 60 min. + 20 min. Perhaps 60 minutes is enough.
  • Turn off Heating and leave unopened for 15-20 minutes. Remove the saucepan and cool without removing the casserole.


torturesru
It turned out very well, only in my opinion there is a little more sugar. But it tastes and colors ...
Hope
I baked this casserole. Delicious! Only next time I'll put less sugar. Thanks for the recipe.
Elena Bo
Of course, sugar for everyone, you can reduce it.
torturesru
Thanks again for the recipe
torturesru
And they don't put water at all? Or is semolina also kneaded into porridge?
Alesik
Hello. Recently I bought a cartoon, and since I really like cottage cheese casserole, I immediately, of course, tried to bake it in a cartoon.
Somewhere on Cottage cheese casserole in a multicooker Panasonic SR-TMH18
Do not judge harshly if something is wrong, I am just learning.
Levushka
Well, I can't get a cottage cheese casserole !!! : '(NEVER !!! Not in the oven, not in the microwave, not even in the multicooker !!! I don't know what I'm doing wrong. I try to strictly adhere to the recipe. But when many have rave reviews, my trash can fills up. Maybe I'm taking the wrong cottage cheese? I always try to use homemade, grainy ones. Maybe because of this ?!
Julia_C
I bake this casserole. But for some reason it seems to me that I have it raw. Although it has already been baked for 1 hour 20 minutes and is absolutely white ... Is that how it should be?
I bake in baking mode ...
Elena Bo
What do you want? She is white. Do you taste cold? I cool it down and she spends the night in the fridge in the cake bowl. Then with sour cream
Julia_C
Unfortunately, I don't see the photo ... So I didn't know that she was white ...
In general, I fried it a little on the "Fry".
It turned out well ... Now I ate a piece of warm one. I think it will cool down - it will be even better.
I added a little more prunes to it on top ...

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