Oursson BM800J. Honey bread

Category: Special bread
Oursson BM800J. Honey bread

Ingredients

Water 270 gram
Wheat flour 225 gram
Peeled rye flour 275 gram
Floral honey 100g
Sunflower oil 50 grams
Salt 10 grams
Fast-acting dry bakery yeast 4.5 grams

Cooking method

  • Oursson BM800J. Honey bread
  • 1. Place all the ingredients for the dough into the mixing container.
  • Oursson BM800J. Honey bread
  • 2. Select "Basic" mode (default size and crust).
  • Oursson BM800J. Honey bread
  • 3. Transfer the bread to a wire rack, cover with a linen napkin and cool to room temperature.
  • Oursson BM800J. Honey bread
  • Be sure to let the bread cool completely under a linen napkin, then the crust will be crispy and the crumb will be porous.
  • Fast by Pleasant Fasting!

The dish is designed for

10 servings

Time for preparing:

2 hours 55 minutes

Cooking program:

Main

-Tatyana-
A lot of honey. Can it be reduced? And the size of the loaf - L or M?

All recipes

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers