Zucchini baskets with seafood

Category: Fish dishes
Zucchini baskets with seafood

Ingredients

Zucchini 2 pcs.
Bread a few slices
Green onion small bundle
Dill 3-4 branches
Peeled shrimps 150 g
Crab meat 200 g
Eggs 2 pcs.
Cream 150 g
Nutmeg pinch
Salt pepper taste
Grated cheese 3-4 tbsp. l.

Cooking method

  • Wash the zucchini, cut into thin slices 2-3 mm thick and, using molds, form "baskets" from them, on the bottom of which put the bottoms cut from slices of bread.
  • Zucchini baskets with seafood
  • For the filling, beat eggs with cream, add finely chopped onions and dill, shrimp, crab meat (this time I used VICI packaging), spices and mix everything.
  • Zucchini baskets with seafood
  • We lay out the filling in the baskets. They should not be filled to the very top, since the contents of the baskets will grow during baking.
  • Zucchini baskets with seafood
  • Sprinkle with grated cheese
  • Zucchini baskets with seafood
  • And bake in preheated to 180about oven for half an hour. Any seafood can be used as a filling: both fish and frozen shellfish - delicious in any case, as well as in any form - both hot and cold.
  • Zucchini baskets with seafood


Gala
Great baskets!
Chuchundrus
: bravo: Lorik is a superb idea
: crazy: after me not borrow all dragged
Gala
Quote: Chuchundrus

: crazy: after me not borrow all dragged
It's too late, Chucha, I've already eaten everything
Bul
Larissahow beautifully designed! 👍 How I love this combination of products! I wish I could eat at least one basket now!
dopleta
Quote: Bulia
I wish I could eat at least one basket now!
Yulia, I'm afraid you didn't get it anymore - you see, the girls are already picking up crumbs higher, who remained after Doppletin's husband .
Thank you devuli!
Chuchundrus
Quote: + Gala +

It's too late, Chucha, I've already eaten everything
: oah what did I drag then
Bul
Larissa is very sorry! I wrote this so far, but it was the first! The phone rang ... and here's the result, only crumbs!
Well, I'll cook nothing one of these days myself! And I will have a holiday!
Vasilica
Larissa, as always - easy, tasty and beautiful! It is a pity that there are already some, we will not point the finger, the last crumbs have been picked up.
How to get them out of the molds? It seems to me that the zucchini and the filling are so tender. Cold is still understandable, but hot. Maybe there is a secret?
dopleta
We got it very easily Vasilica! Still, an egg with cream holds the filling well, and there is enough time for the zucchini to bake and keep their shape! I took it out with a narrow spatula, everything jumped out with a bang! And - thanks for stopping by, although it was not enough!
Vasilica
Thank you !
But how can you not run, I can already see from afar that Dopplet exhibited another exquisite masterpiece I recognize by handwriting
gala10
Quote: dopleta
the girls are already picking up the crumbs
Ay !!! And I ... and me ... what, not a crumb?
Larissa, thanks for the recipe! Simple, tasty and very, very beautiful!
dopleta
Ah! Here I was waiting for you! And hid a little thing for you!
gala10
Quote: dopleta
stuck a little thing for you
Thank you !!!
Maroussia
: girl_cray: I was late! They ate everything!
Larisa, as always - beautiful, bright, juicy, and, of course, delicious
Lёlka
How interesting and delicious!
lettohka ttt
All I had to do was to admire, they ate everything and even crumbs ... And the photo is such, such .. !!!!!! Mm mm thanks Larissa very appetizing !!!!!!
dopleta
Girls, dear, thanks! It's incredibly nice to receive your praise!
Svettika
Larissa, excellent baskets, as well as everything else made with your golden pens! Thank you! : a-kiss: A very enticing recipe - affordable, tasty and variety of fillings!
dopleta
Thank you very much, Svetochka, touched!
Kokoschka
dopletaas cool as cake!
prona
dopleta, tomorrow I will prepare your little baskets! Tell me how you can replace bread? Just not flour ... Can you put a thin piece of zucchini down?

dopleta
Oh, Natasha, how glad I am that you dropped by! You don’t want flour, because soon you will pass? So put a piece of matzo on the bottom! Or you can put nothing at all, and so it will bake!
Anna1957


I RECOGNIZE A DOUBLE CHECK by the way I walk I need some changes, but the idea
Cirre
Cool recipe, bookmarked. In the summer from their zucchini
kolobok123
What an interesting recipe!
prona
dopleta, yes, favorite passover and there are family members who observe ...
Let's get out
prona
Got it out! Made without bread and with red fish (shrimp is not kosher). Delicious! Next time I'll do everything according to the recipe, I'm sure it will be even better

Zucchini baskets with seafood
Zucchini baskets with seafood
dopleta
Natasha, very beautiful, tasty and elegant! Happy holiday to you! And thanks a lot for the report!
Inessa82
Larissa, please tell me, I'm making baskets from frozen seafood cocktail. I defrosted it, do I need to boil it before putting it in the baskets?
dopleta
No, Inessa, because the baking time in the oven is quite enough for their preparation.
Inessa82
Thank you!

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