Young fried potatoes (multicooker Polaris 0508D floris and PMC 0507d kitchen)

Category: Vegetable and fruit dishes
Young fried potatoes (multicooker Polaris 0508D floris and PMC 0507d kitchen)

Ingredients

young potatoes 1 kg
vegetable oil
garlic 2 cloves
salt and pepper taste

Cooking method

  • Prepare the potatoes. Wash, peel and cut. Pat dry with a paper towel.
  • Pour oil into the multicooker bowl. Switch on the baking mode for 40 min. Finely chop the garlic and fry in oil for 1 minute. Then add potatoes.
  • After 20 minutes, open the lid, salt, pepper and stir. Wait until the end of the program and stir again.
  • The potatoes are very juicy and tasty.
  • Young fried potatoes (multicooker Polaris 0508D floris and PMC 0507d kitchen)

Time for preparing:

35 - 40 minutes

Cooking program:

bakery products

Merri
Olesya, thanks, I would not have guessed to fry it on "baking"! I would fry 2 times for 20 minutes on the "fry" mode.
Firecracker
Olesya, a very appetizing plate! I also make such potatoes for baking, but I also add spices for the meat and a couple of minutes before the end of cooking, I crush it slightly with dill. We used to cook such potatoes in the oven and it was called "village potatoes", very tasty!
lisa567
Irina, One head it's good, but two better!

Elena, there are many variations, but this time I just fried it. This is the fastest option.

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