Pasta machine (pasta)

Category: Dishes from cereals and flour products
Pasta machine (pasta)

Ingredients

Flour / s 100g
Flour for pasta 100g
Egg 1 PC
Salt 1h l.
Water on demand

Cooking method

  • We put all the components in the machine for the production of pasta, first turn on the Mixing mode, and then Shaping.
  • The dough should not be elastic as for rolling dough, but a little crumbly, reminiscent of wet sand.
  • Now it remains to pick up the recipe for the dough and I will make noodles-vermicelli.
  • I really liked the vermicelli, it was not boiled, it did not swell in the soup, although they ate the soup for a couple of days.

Note

I really like the aggregate, for a long time I wanted to buy it, somehow it didn't work out, and finally it grew together. This is certainly not an essential item, but the unit is necessary and useful.

Babushka
Tanyulya, Blimey! How interesting! I watched the video with pleasure. Thank you!
Tanyulya
Quote: Babushka

Tanyulya, Blimey! How interesting! I watched the video with pleasure. Thank you!
Thank you
Viki
Tanyulya, I put the nozzle in hot water for a minute - they'll get out better. Especially those with a hole.
Tanyulya
Quote: Viki

Tanyulya, I put the nozzle in hot water for a minute - they'll get out better. Especially those with a hole.
Vika, thanks. I was already advised the same in boiling water. I’m a crow .... I don’t read instructions, but they say it’s written there.
Masinen
Tanya, where did you get it? I want that too uuuu !!
Tanyulya
Quote: Masinen

Tanya, where did you get it? I want that too uuuu !!
Mash, I'll find a link. I ordered everywhere and everywhere the answer was: Out of stock.

It seems I took it in Perm, I'll throw it off.
Ikra
Tanyulya, Thank you! I waited! Now I'm all scratching my head, April 9 is not far off - I will have one too.
Masinen
Ok, I'm waiting
And what is the company and the model?
I found another type of such Marcato Italy 5 nozzles 4380 r
How much does this cost?
Masinen
Tanya, I found it for 2750 rubles. Is this a normal price?
Pro pasta, right?

And the marcato is tame, look.

Tanyulya
Quote: Masinen

Ok, I'm waiting
And what is the company and the model?
I found another type of such Marcato Italy 5 nozzles 4380 r
How much does this cost?
In the region of 3500 it seems.
Quote: Masinen

Tanya, I found it for 2750 rubles. Is this a normal price?
Pro pasta, right?
Yes, exactly, plus delivery.
Masinen
Well fsee, tomorrow I'll go buy it !! Near the house is for sale, but I don't know !!
Thank you!!
Tanyulya
Quote: Masinen

Well fsee, tomorrow I'll go buy it !! Near the house is for sale, but I don't know !!
Thank you!!
Good luck!
Masinen
I called, there is no store, only order via the Internet)
Found in one more. Over 2950, ​​but there is a pickup.
Blackout
🔗
Here for 1990
But do I think I need it?
Tanyulya
Quote: Blackout
🔗
For free
Masinen
I tried to order and does not give.
And you dialed their phone number and you find yourself in Auchan.
In short, probably the left store ((
Quote: Blackout

🔗
Here for 1990
But do I think I need it?
Can you try to order?
And they would order for my share, eh?
I can't, I can't.
Blackout
So this is the "appendage" of Ashan.
"The ELECTRODISCONT project belongs to the AUCHAN group of companies. The first ELECTRODISCONT store in the shop-in-shop format was opened in September 2012 under the same roof as the AUCHAN Altufyevo hypermarket.
Masinen
Yeah, well, I didn't know !!
But on the site I can not order. Does not allow you to choose the delivery method, delivery date and delivery time.
And how to order now? By phone?
Blackout
I just called, I have it. The site apparently malfunctioned, nothing intelligible was answered about this.
You can order by phone, press in tone mode 4 and switch to this store. And so he is under the same roof with Ashan Altufevo.
I am still thinking about the need. It seems like there is a noodle cutter, but there is not enough space as always
Tanyulya
Quote: Blackout

I just called, I have it. The site apparently malfunctioned, nothing intelligible was answered about this.
You can order by phone, press in tone mode 4 and switch to this store. And so he is under the same roof with Ashan Altufevo.
I am still thinking about the need. It seems like there is a noodle cutter, but there is not enough space as always
The noodle cutter and this shaitan machine are two different things
Masinen
Hooray !! Ordered at electrodiscount! On the phone, I barely persuaded them. Delivery 350 rubles and 1990Machine))

Tanya, tell me, if you make it from ordinary flour, then they will not turn sour during cooking?
Tanyulya
Quote: Masinen

Hooray !! Ordered at electrodiscount! On the phone, I barely persuaded them. Delivery 350 rubles and 1990Machine))

Tanya, tell me, if you make it from ordinary flour, then they will not turn sour during cooking?
They didn't sour in the soup. And so I cooked like spaghetti ... they didn’t have time, they fumbled.
I didn't cook pasta ... and lie there, you have to bungle.
Blackout
Maybe I don't understand why, but I saw the main distinguishing feature from the noodle cutter - the shape of the product.
And for the noodles I knead in a bread maker or with a blender, and here everything is at once in one unit.
Does the fettuccine taste much different from the pasta machine and the noodle cutter?
Tanyulya
Quote: Blackout

Maybe I don't understand why, but I saw the main distinguishing feature from the noodle cutter - the shape of the product.
And for the noodles I knead in a bread maker or with a blender, and here everything is at once in one unit.
Does the fettuccine taste much different from the pasta machine and the noodle cutter?
Not much, but different. In this car I was more interested in spaghetti noodles.
Masinen
And I don't have a noodle cutter, only a dough sheeter is available to Kenwood.
Blackout, Thanks for the link)
It's a pity I don't live in Altushka, otherwise I would go to them myself))
Delivery on April 1)
Blackout
The difference in taste is apparently due to the density of the dough.
Now Maria will buy and start uploading goodies to the site. I will want to, but for now I persuade myself that I do not need
Tashenka
Tanya, do the hollow macaroons not cut in half when they dry? I did it in Regina. Handsome men came out, and when they dried up ... I did not understand the reason ...
Tanyulya
Quote: Tashenka

Tanya, do the hollow macaroons not cut in half when they dry? I did it in Regina. Handsome men came out, and when they dried up ... I did not understand the reason ...
No, the pasta is absolutely solid. The main thing is to dry it well, I ruined one batch, it seemed to me that I kind of dried it, put it in a bag and ... tied it up, unfortunately the macaroons got moldy ... I made a lot of vermicelli, I use it in soup. I made spaghetti and cooked it right there, very tasty.
Masinen
Tanya, it turns out that you can immediately cook it? Don't need to dry and then boil?
Tanyulya
Quote: Masinen

Tanya, it turns out that you can immediately cook it? Don't need to dry and then boil?
It is not necessary, you can cook right away, but I'm talking about spaghetti now.
Creamy
Tanyulya, what noble "crocozyabry", that is, you can make pasta! Class! Congratulations on a wonderful purchase!
Tanyulya
Quote: Creamy

Tanyulya, what noble "crocozyabry", that is, you can make pasta! Class! Congratulations on a wonderful purchase!
Thank you. Wonderful machine.
Tashenka
Quote: Tanyulya
The main thing is to dry well

That's how they fall apart when they dry ...
Viki
Quote: Tashenka
That's how they fall apart when they dry ...
You can not dry, but freeze.
Tashenka
Well, only if you put another freezer ...
Viki
Quote: Tashenka
Well, only if you put another freezer ...
That's for sure!
I do it once and cook fresh, but it can be too much. So, I only freeze the leftovers.
And fresh ones are tastier ...
Tashenka
And I, on the contrary, need to have a stock. With my pasta beetles, there's no time to do pasta making ...
Ikra
Tanyulya, and what do they write about making sausages on this machine?
Tanyulya
Quote: Ikra

Tanyulya, and what do they write about making sausages on this machine?
Tonight I'll look at the nozzle ... even if I don't remember about it ... and so sausage meat is relevant to me
Ikra
Tanyulya, look! Antonovka and I are going on April 3 for a sausage m / c. It's terribly interesting how this machine will stuff the sausage. Although, judging by your video, it should turn out cleverly. Just wondering where to put the gut
Tanyulya
Well, it means that the nozzle should be in the place where the pasta comes from, I'll look in the evening, they also wrote to me about it in YouTube ... aaaaa, I don't read the instructions to the crow ... Eeeer, write everything down about the sausage, then tell me
Ikra
Tanyulya, certainly! Guys (who lead), good, will not advise bad.
Masinen
By the way, I read that you can make shortbread dough in marcato. I think it is possible here too. Interesting, but bread can do)
Masinen
Well, Auchan is in his repertoire as always!
Their delivery is no worse!
It is better to pay more, but they will bring you everything!
And these people called me and now a lot of snow fell and we will not be able to deliver the order, I'm in shock.
Postponed until tomorrow, let's see what happens.
Ikra
Tanyulya, now looked with sound. But I didn’t understand: at first the macaros came out sticky and crinkly like that. And then, in the end, they suddenly became even, smooth and embossed. Why? Is the dough ripe, or did you add flour again and interfere (behind the screen)?
Tanyulya
Quote: Ikra

Tanyulya, now looked with sound. But I didn’t understand: at first the macaros came out sticky and crinkly like that. And then, in the end, they suddenly became even, smooth and embossed. Why? Is the dough ripe, or did you add flour again and interfere (behind the screen)?
I think the dough is ripe, I did not add water, I did not add flour, although it was honestly possible, but as Vika and knowledgeable people explained to me, the dough should be like peas. I read it like wet sand, well, and the nozzle should be lowered into boiling water, the other day I will make noodles, I will pinpoint which dough is the best.
Ikra
Tanyulya, yeah, I see. Have you tried making horns?
Raspberries
great thing this pasta machine
Masinen
I'm waiting for this contraption today, they should bring it! Already all in impatience !!

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