Trhanec (ragged pancake)

Trhanec (ragged pancake)

Category: Dairy and egg dishes

Kitchen: Czech

Ingredients
Flour / s	240 g
Milk	400 ml
Eggs	8 pcs.
Rum or cognac	4 tbsp. l.
Granulated sugar for dough	2 tbsp. l.
Powdered sugar	4 tbsp. l. + for sprinkling
Medium sized apples	2 pcs.
Raisins	3 tbsp. l.
Butter	3 tbsp. l.
Salt	pinch

Cooking method

• Prepare all the food you need. Peel, core and cut the apples into thin slices (about 0.5 cm). Sort the raisins, wash, dry.
• 
• Mix flour, salt, milk, granulated sugar and egg yolks in a bowl until smooth. Beat the whites into a strong foam and gently stir into the dough. It turns out to be lush, like biscuit.
• 
• In a nonstick skillet, melt 1 tbsp. l. butter, put half the prepared apple slices so that they are slightly stewed and soften. Enough 1.5 minutes.
• 
• Pour half of the dough over the apples and bring to a golden brown over medium heat.
• 
• Pour 1/2 raisins onto the dough during baking.
• 
• Turn it over, let it grab on the other side for half a minute.
• 
• Then use a wooden spatula to cut it into random pieces.
• 
• And immediately sprinkle generously with 2 tbsp. l. powdered sugar, which almost immediately begins to caramelize on hot.
• 
• Remove the frying pan from the heat, pour the rum on our pancake-trganets, set it on fire and put the pan on the fire again to burn out the rum.
• 
• Transfer Trhanec to a plate and sprinkle generously with powdered sugar.
• Prepare the remaining half of the dough in the same way.
• Bon Appetit!

The dish is designed for

For 4-6 servings

Time for preparing:

30-40 minutes

Note

This Czech dish is a cross between a sweet omelet and a tender juicy biscuit. Very tasty and unusual. Who loves cinnamon, it will not be superfluous to tame the finished dish with it, we really liked it!
Recipe from the Czech book "Poklady klasické české kuchyně aneb jak to ta babička tenkrát vaříla" ("Recipes for classic Czech cuisine or how my grandmother used to cook").



Pancakes-trgantsy are prepared from milk, semolina or flour, cottage cheese. potatoes, sometimes rice. Eggs are kneaded into the dough. salt, sugar For flavor, add ground cinnamon, crushed lemon zest and vanilla sugar.

Especially tender trgantsy are prepared from whipped egg yolks, powdered sugar and flour (preferably of the highest grade). The mass is thoroughly stirred, and then milk is added; Then the dough will be liquid. To make the products melt in your mouth, "a thick protein foam, beaten from egg yolks, is added to the dough. The prepared dough is poured in a thin layer on a baking sheet or on a hot frying pan greased with ghee or vegetable oil, margarine or fat, pancakes are lightly fried. Then a baking sheet or pan is placed in a moderately warm oven, where the products are baked. During the baking process, the baking sheet or pan is removed from the oven and the pancakes are pricked from above with a fork, then the baking sheet or pan is put back in the oven and baked until tender. The prepared pancake is laid out from a baking sheet on a plate and sprinkled with powdered sugar or vanilla sugar. The dish is served with compote, fruit juice or another soft drink.

All pancakes can be prepared with fresh fruits, berries, or canned fruits, from compote, as well as with raisins (for a more complete description of recommendations, see the recipes).

[Irochka]

Irochka, thanks for the recipe I will definitely try to cook it, interesting

Irish, thanks I take in the bookmarks. I'll do it with cinnamon, we love it.

Oh, how great, Ir! Unusual dessert. And, it seems, there is not a lot of fuss. Need to try. And then I have never "set on fire" anything! I have long wanted to set something on fire Now there is an iron reason! I drag it to bookmarks. Unsubscribe later!
(if the house doesn't burn nafig)

In-in, I also terribly want to set fire.

I, too, terribly want to set fire.

Lar, let's practice together ... at your house!
I'm leaving! There is cognac!

[Elena]

Elena, Larissa, Elena Tim, Thanks for attention! Simple and tasty. At first I wanted to make 2 servings at once (my loves sweets), then I decided to stop at one and did not regret it. We are four gluttons very much even had enough to feast on!

Lena, be careful with the scorching, the kitchen will still be useful to you!

[Lena Merri]

Lena Merri, great recipe. I really like apples in pancake dough.

And then I have never "set on fire" anything!

And I set it on fire once. I cooked delicious meat and decided to surprise my husband. At home, I found some kind of alcohol, set it on fire in a dish .... a blooper .... but it didn’t taste ... It turned out that the alcohol was technical.

In fact, I was also scared to engage in arson. But, God had mercy! I did it under the hood.

Lena, be careful with the scorching, the kitchen will still be useful to you!

That's why I'm going to set fire to Lorik! I'll drink her cognac and ...

And I set it on fire once. I cooked delicious meat and decided to surprise my husband. At home, I found some kind of alcohol, set it on fire in a dish .... a blooper .... but it didn’t taste ... It turned out that the alcohol was technical.

Tan, it is not for nothing that aromatic alcohol is used for these purposes. The alcohol burns out, the smell remains. Apparently, you also have a smell (but not the same)

That's why I'm going to set fire to Lorik! I'll drink her cognac and ...

Wise woman!

It turned out that the alcohol was technical.

Buuu-Ha-Haaaaaa !!!

The alcohol burns out, the smell remains. Apparently, you also have a smell (but not the same)

That yes ... the husband then asked, fu ... what is it?

That yes ... the husband then asked, fu ... what is it?

Tell me honestly, confessed or cheated

Tell me honestly, confessed or cheated

So I don't know how to lie. This is probably not very good. So she laid out the whole truth.

Eh you, could not cheat

Oh you, you couldn't cheat

Len, what can you say? I probably would not be found either

I probably would not be found either

That's why I'm going to set fire to Lorik! I'll drink her cognac and ...

Kaka (in the sense of what) Well, I'm no stranger. The curtains have already been set on fire 2 times, though without cognac
And chichas nooooo, after the repair then

Kaka (in the sense of what

Yes, I am so - how! And without any other meanings!
Well, in general, I did not really count on your kindness. Just to be on the safe side, I threw a fishing rod, it suddenly burns out ... but no. Eh! Well, I'll go look for consonants.
Well, not to set fire to my own apartment, vnature!

Well, in general, I did not really count on your kindness. Just to be on the safe side, I threw a fishing rod, it suddenly burns out ... but no. Eh! Well, I'll go look for consonants.
Well, not to set fire to my own apartment, vnature!

And what kind of cognac? Probably burned, you want to save money on me

And what kind of cognac? Probably burned, you want to save money on me

Choyta immediately burned ?! Never burned! Speak hurtful words, dad!
For the sake of arson I will not regret a good person and dear cognac!

[Irochka]

Not a topic, but a meeting of young pyromaniacs. Irochka, gorgeous recipe! I have no doubt that this is sooo delicious. And tell me, if you add lemon or vanilla zest instead of cinnamon?

Choyta immediately burned ?! Never burned! Speak hurtful words, dad!
For the sake of arson I will not regret a good person and dear cognac!

Lenka, just don't abuse it during the flight, otherwise it will be like in the well-known cartoon: "I fly where I want! Where I fly? What do I want ???".

Oh, hi, Manyun! And I just soaped up to you, fire pancakes!
Got a room you don't mind? Well ... or a spare kitchen ...

Manechka, what you want, add that! There was no cinnamon in the recipe. I also respect vanilla and zest very much, they will not spoil a single dessert!

Manechka, what you want, add that!

Yes, Manechka, and don't forget the cognac! Will I bring Hosh?

Manechka, what you want, add that

Yeah, let's write it down ...

Got a room you don't mind? Well ... or a spare kitchen ...

It’s better to fire pancakes, pancakes, or then where I’ll go (the image of a hedgehog in the fog with a knot behind his back immediately surfaced).
By the way, about firing, but will less strong drinks, wine, for example, burn?

wine, for example, will it burn?

No, of course not! In it, degrees are not enough. They just drink it down .... then, sho already burned!

less strong drinks, wine, for example, will it burn?

Not less than 40.

And in general, you can't do without flambing? There is no spirits at home, and I don't want to buy a bottle for the sake of two spoons, it will collect dust afterwards ...

[Venka]

Venka, sure you may! Flaming gives the dish a beautiful appearance and additional charm.

[Mom daragaya how delicious it is !!!!]

Thank you so much for the recipe - I brought you
Mom daragaya how delicious it is !!!! I made it for breakfast yesterday, there were 3 eaters - me and 2 kids, we ate 2 pancakes. In total, I got 3 large pancakes, the third one this morning the children cracked, of course it's not as tasty as freshly baked, but it's also good. I did it without setting it on fire, the little one could not wait anyway, and next time I will try to add a little rum to the dough for flavor.
And another idea arose to make a pancake with sausage, cheese, herbs, such as pizza - next weekend I will cook and write off the result.

[irysikf]

irysikf, thanks for trying Trganets! I like it too! Changing the filler is a good idea, as the Czechs would say, to je dobrý nápad! I think I'll try too.

A little bit younger will grow up, so that we can leave him with his grandmother and we will go with my husband to the Czech Republic - I want to go there so much and I want to go there for a long time, I just can’t do it the way I want, and then this ragged pancake is teasing

Ira, there is something magical in this country, I always want to return there. Maybe this is a link for us with the outside world?

I made it with a different filling - sausage, cheese, herbs. It turned out delicious, but nothing special compared to the original. So the original version of targanese is my favorite.

[Ira]

Ira, it's still a dessert.

Irin, I baked this pancake. True, there were some adventures. Well, why did I decide to immediately plump everything in a frying pan? Did a good half serving. I got it swollen.

The apples began to burn, but I couldn't turn it over. The truncated, finally turned over, alas, in parts. Although what's the difference, then all one tear.
Well, I pinched off the burnt apples. They didn't even burn out much. The order remained. There are also raisins. In general, everything is fine. I'm glad. Well, I think I'll set it on fire and eat. Yes, it was not there. The cognac is mine and does not burn. Only in Verny I bought "Agrav". Armenian. And the shepherd in a burka is drawn. I set it on fire in a spoon, well, it doesn't burn, and that's it. Straight upset. I really wanted to set fire to it.
The dessert is unusual. But I liked it. We ate it with pleasure. And a week later there was a fire in the entrance. The truth is not I arranged. There was no internet. Here I am reporting. Thanks for the recipe.

[Scops owl]

Scops owl, Larisa, thanks for the adventure! It's interesting to cook something for the first time!

And a week later there was a fire in the entrance. The truth is not I arranged.

Larissa, it’s in vain that Lenka didn’t let her in ... Her brandy would probably burn
Irina, the recipe is very interesting, but I skipped it. We need to improve. Thanks for the pancake!

An interesting recipe, dragged it into the tabs, there will be a lot of apples again

Larissa, it’s in vain that Lenka didn’t let her in ... I suppose her cognac would have burned

Yes, I'm still the pyromaniac. What about Lenka? Right now the staircase will be repaired and it is necessary ... to hint at cognac, uh ...

I do not know the lope you have to be on the site to stop being surprised! great recipe! Irisha thanks for the recipe and whoever raised it!

[Olechka.s]

Olechka.s, thanks for stopping by the seagull!

Tumanchik, you need to live here, and you won't have time to read everything, let alone cook!