Risotto with chicken liver and green peas in a slow cooker Mulinex Cook4Me

Category: Culinary recipes
Kitchen: italian
Risotto with chicken liver and green peas in a slow cooker Mulinex Cook4Me

Ingredients

Rice for risotto 1 glass
Chicken liver 300 g
Onion 1 PC.
Garlic 3 cloves
Carrot 2 pcs.
White wine 1 glass
Green peas 1/2 cans
Paprika 2 tsp
Sunflower / olive oil 100 ml
Salt pepper

Cooking method

  • Risotto with chicken liver and green peas in a slow cooker Mulinex Cook4Me
  • 1. You need to cut all the products in advance. Onions in half rings, garlic slices, liver in small pieces, carrots in bars (you can also grate).
  • Risotto with chicken liver and green peas in a slow cooker Mulinex Cook4Me
  • for slicing carrots, I use this thing.
  • Risotto with chicken liver and green peas in a slow cooker Mulinex Cook4Me
  • 2. Pour all the oil into the multicooker, turn on the "frying" mode, add the onion and garlic. The onion will be ready by the time the preheat ends.
  • Risotto with chicken liver and green peas in a slow cooker Mulinex Cook4Me
  • 3. Add rice to the onion
  • Risotto with chicken liver and green peas in a slow cooker Mulinex Cook4Me
  • and stirring constantly, fry for 3 minutes.
  • Risotto with chicken liver and green peas in a slow cooker Mulinex Cook4Me
  • 4. Add carrots, salt (IMPORTANT!), Pepper, sprinkle with paprika and fry, stirring for another 2 minutes.
  • Risotto with chicken liver and green peas in a slow cooker Mulinex Cook4Me
  • 5. Throw the liver into the mule and fry for another 2 minutes, stirring constantly. The liver will turn white.
  • Risotto with chicken liver and green peas in a slow cooker Mulinex Cook4Me
  • 6. Pour wine, wait 4 minutes, stir sometimes.
  • Risotto with chicken liver and green peas in a slow cooker Mulinex Cook4Me
  • 7. Pour 1.5 cups of water, try to see if there is enough salt and put it on fast cooking for 8 minutes.
  • Risotto with chicken liver and green peas in a slow cooker Mulinex Cook4Me
  • 8. Open the cartoon (do not be alarmed if you see that there is too much liquid, the rice will take everything into itself), add green peas to the dish, mix and leave to warm up for 10 minutes (more, at least an hour).
  • Bon Appetit!

The dish is designed for

4 servings

Time for preparing:

35 minutes

Cooking program:

Frying, quick cooking

Note

The risotto was delicious! Everyone ate too much and then went around with claims that such delicious dishes cannot be prepared for dinner

m0use
I love this, took it to bookmarks !! And the "quick cooking" mode - I will have "Groats express"
OlgaMSK
m0use, glad you liked it
Mila61
OlgaMSK, after the liver pâté I prepared the risotto. I bring another huge gratitude from the whole family! Fast, tasty and easy!
OlgaMSK
Mila61, thank you, very nice I am glad that you liked my recipes
Mila61
You can join me
Yawwka
Hello! I really want to try your risotto, but I have a cartoon MK 305E30 and I do not have a "quick cooking" mode, do you know which program can replace this?
OlgaMSK
Yawwka, everything is the same, only at the end not for 8, but for 30 minutes
Yawwka
Thanks, let's try

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