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Pampushki with garlic (baking in a multicooker Brand 701)

Pampushki with garlic (baking in a multicooker Brand 701)

Category: Bakery products
Pampushki with garlic (baking in a multicooker Brand 701)

Ingredients

Flour / s 320 g (added 1 tsp)
Water (lukewarm) 190 ml
Sugar 1 tbsp. l.
Salt 1/2 tsp
Rast. oil 1 tbsp. l.
Raw yeast 6-7 g
dry 4 g
For the sauce
Cold water and oil. 1/2 tbsp. l.
Garlic 1-2 teeth

Cooking method

  • I took spoons from the bread machine
  • I used raw yeast
  • Knead the dough in HP on the Dough full cycle
  • After the end of the regime, remove the dough from the HP bucket, divide into 8 parts.
  • I got 8 balls of about 68 g each
  • Grease the multicooker bowl with sl. butter and put 8 balls
  • Set mode Manual
  • Stage 1: 25 * C - 30 minutes,
  • Stage 2: 120 * С 1 hour 20 minutes.
  • After the first stage, these are the donuts in a saucepan
  • Pampushki with garlic (baking in a multicooker Brand 701)
  • After the end of the Manual mode,
  • greased hot donuts with garlic sauce and browned in the airfryer
  • Pampushki with garlic (baking in a multicooker Brand 701)
  • Here's a piece
  • Pampushki with garlic (baking in a multicooker Brand 701)

Cooking program:

Manual mode

Note

The author of the recipe is Ksyushk @ -Plushk @,https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=289222.

Tumanchik
super I will definitely try to borschik
Ksyushk @ -Plushk @
Ludmila, donut class!
Only today I reached them in the topic about 701 cartoons
 

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