Cheese pie in a multicooker Maruchi RW-FZ47

Category: Bakery products
Cheese pie in a multicooker Maruchi RW-FZ47

Ingredients

Eggs 3 pcs
Flour 1 glass
Mayonnaise 0.5 cups
Kefir or sour cream 0.5 cups
Cheese 100 g
Milk sausages 1 - 2 pieces
Salt 0.5 tsp
Seasoning 1 tsp
Baking powder 1 tsp

Cooking method

  • Grate cheese, mix with Provencal herbs.
  • Cut the sausages and olives into slices.
  • Cheese pie in a multicooker Maruchi RW-FZ47
  • Beat eggs lightly with salt with a whisk, whisking, add mayonnaise and kefir. Add flour and baking powder, knead the dough.
  • Cheese pie in a multicooker Maruchi RW-FZ47
  • Put cheese, sausages and olives in the dough, mix, put everything in a multicooker greased with vegetable oil. Switch on the Bake program for 50 minutes.
  • Cheese pie in a multicooker Maruchi RW-FZ47
  • Then remove the cake from the multicooker bowl and brown the top in the airfryer (5-8 minutes at 225 degrees).
  • Cheese pie in a multicooker Maruchi RW-FZ47
  • You can also do this under the microwave grill, or put the pie top side down in the multicooker bowl and turn on the baking for 15 to 20 minutes.
  • Cheese pie in a multicooker Maruchi RW-FZ47

Note

The individual ingredients in the recipe are measured in glasses - we mean ordinary faceted glasses with a capacity of 200 ml.

SanechkaA
the pie should be tasty with a rich cheese flavor
Lud-Mil @
I have already tasted a bite, I liked it. ... Most importantly, it's not wet, I don't like moisture in this type of baking.
SanechkaA
precisely because of the humidity, I am afraid to bake such pies in a cartoon, only the oven, but your recipe is easily applicable to it
Lud-Mil @
Yes, of course, you can bake in the oven. Later I'll try and cook it in the airfryer - I don't want to turn on the oven because of a small pie.
Another thing I liked about this cake was the good disposal of the leftovers. Only one sausage, a slice of cheese, a few olives, a little sour milk and mayonnaise remained in the fridge, but there is always flour, and that’s a pie.
SanechkaA
in an airfryer, it seems to me that such a pie will be like pizza without dough, if I may say so it should turn out very tasty

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