Tagliatelle al tartufo nero - tagliatelle with black truffle (Brand 701 multicooker)

Category: Dishes from cereals and flour products
Kitchen: italian
Tagliatelle al tartufo nero - tagliatelle with black truffle (Brand 701 multicooker)

Ingredients

Handmade noodles 125 g
Water, salt, olive oil taste
Parmesan grated 3 tbsp. l.

Cooking method

  • We take out a layer of noodles from the box,
  • Tagliatelle al tartufo nero - tagliatelle with black truffle (Brand 701 multicooker)
  • we break it into small plates,
  • Tagliatelle al tartufo nero - tagliatelle with black truffle (Brand 701 multicooker)
  • put in a multicooker bowl, add about 1-2 teaspoons of olive oil, fill with water so that it slightly covers the noodles, salt.
  • We put "Krupa" - No. 1 - express.
  • Sprinkle the finished noodles with Parmesan cheese or any other to taste.
  • The noodles are handmade, so five minutes after the start of the program, you need to open the lid and see - it may be ready. If you wait until the end of the cycle, the bottom will be slightly browned - but this is a matter of taste!

Cooking program:

Groats - express

Chef
I am wondering how the black truffle tastes?
MariV
Very light, subtle!
It matters how long this box was in the store - I was lucky, they just brought it to METRO!
Our whites, self-assembled and self-dried - taste better!
And truffles are pampering and show-off!
Chef
Do the truffles themselves come to Metro? Heard, of course, about the price. But someday I dream to buy one and try what it is
MariV
There are. Sometimes. I wanted to buy olive oil with truffles - I didn't have time, they sorted it out before the holidays.
You can get by with a little blood - buy these noodles - they are quite affordable - pick out a piece of dry truffle and try - you can get the impression - nutty or the taste of seeds.
And the aroma - get a fairly complete picture during cooking of how truffles smell. Perhaps he won't feel like buying. A very specific scent ....

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