Chicken stew with vegetables in a slow cooker

Category: Meat dishes
Chicken stew with vegetables in a slow cooker

Ingredients

chicken breast 1 piece
onion 1 piece
zucchini 1 medium
carrot 1 average
oil pods. 2 tbsp. spoons
potato 4-5 medium
salt pepper

Cooking method

  • Cut the breasts into small pieces and fry with chopped onion in half rings on the "Fry" mode for 15 minutes. Zucchini, carrots cut into small cubes, potatoes are a little larger. Add vegetables to the chicken, season with salt and pepper, pour in one multi-glass of water. I cooked for 20 minutes on the "Soup" mode and 30 minutes on the "Stew" mode (I got a quick-boiled potato) But I think you can cook just on the "Stew" mode. Bon Appetit!!!
  • Chicken stew with vegetables in a slow cooker

Time for preparing:

65 minutes

Cooking program:

Extinguishing

Raspberries
I love this recipe, but I don't use the frying mode. Everything turns out deliciously without roasting.
Olesya sun
I cooked a little with other vegetables. Yellow and orange peppers, tomatoes, frozen green beans, tomatoes, cabbage, onions, garlic; without potatoes and carrots. I also first fried the chicken pieces, and then threw the diced vegetables to the meat, added seasonings, salt and put on the "Stew" mode for 1 hour. I agree without the "Frying" mode.
Olesya sun
Multicooker Polaris PMC 0517 AD
Zero Kiriyu
We need to cook for sister and brother. Thanks for the recipe))) Let's hope they like it)))

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