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Honey cake in a multicooker Comfort Fy

Honey cake in a multicooker Comfort Fy

Category: Bakery products
Honey cake in a multicooker Comfort Fy

Ingredients

flour 3 glasses
sugar 1.5 cups
eggs 5 pieces
honey 4.5 Art. l.
baking powder 1.5 tsp
soda 0.75 tsp
For the cream:
sour cream 500 ml
sugar 1 glass

Cooking method

  • Honey cake in a multicooker Comfort Fy
  • Beat eggs with sugar. Add melted honey to the eggs, without stopping to beat the egg mass with a mixer.
  • Mix flour, baking soda and baking powder and sift through a sieve. Add gradually to the beaten eggs, stir gently. Grease a bowl from a multicooker with butter, sprinkle with sugar and pour the dough into it.
  • We turn on the pressure cooker on the Baking program and bake in two programs for 36 minutes (total 1 hour 12 minutes). Cool the finished biscuit and cut into 3-4 cakes, as you wish.
  • To prepare the cream, beat the sour cream with the gradual addition of sugar until thickened. The cream can be anything you want.
  • Smear the finished biscuit cakes with sour cream.
  • Let the honey cake brew and serve.

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Diamond
bonita--, grease the multicooker bowl with butter and sprinkle with sugar, and why sprinkle with sugar? Can I cut baking paper on the bottom?
Diamond
Good day! I bake Medovik, for the third time I turned it on for half an hour, but it’s not rosy, it’s white on top, why? Maybe bake it in the oven? It rose very well above half, but does not want to bake
sirniki
In a multicooker, it will not be covered with a crust on top - this is normal, these are the costs of multicooker, you can turn it over and bake it. But there is no particular sense in the crust, all the same there will be a cream on top.

Why put on two programs for 36 minutes each, you can immediately put on one by increasing the baking time?
 

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