Pasta in a multicooker Vork

Category: Dishes from cereals and flour products

Ingredients

Baysad pasta, hard grade. jar 850ml
Cold water 800 ml

Cooking method

  • Pour pasta into the multicooker bowl (I have a measuring jar of 850 ml, just for a family of 4 people), pour 800 ml of COLD WATER, set the multi-cook program for 20 minutes, temp 120 *, and do not forget to add salt and be sure to check the container for collecting condensate, it should be empty (first time it ran away because of this) After the signal, drain the pasta and add oil.


tatita
All the same, I started experimenting, for some reason I could not believe that it was possible to pour cold water on induction, it turns out everything turned out great!
Karmelita30
Thanks, I will definitely try

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