Bread with peppers and onions

Category: Yeast bread
Bread with peppers and onions

Ingredients

warm water 170 g
salt 1 tsp
sugar 2 tsp
vegetable oil 1.5 tbsp. spoons
flour 500 g
medium onion 1 PC
Bulgarian pepper 1 PC
yeast 2 tsp

Cooking method

  • Fry onion and pepper in a pan, I had a red one. Then let it cool.
  • I put the ingredients in the form in order: water, salt, sugar, vegetable oil, flour (sifted), yeast. I set the main mode (1), the color of the crust is medium (2), the size (900 g)
  • After the bread maker completes the first kneading, it will beep, add the fried onions with pepper, the oil remains in the pan.
  • It turned out very tasty.

The dish is designed for

1 loaf of bread

Time for preparing:

0.30 hours excluding baking

Cooking program:

Simple bread

Lanier
Lesja liked your recipe, but it seems to me that there is not enough liquid, water. And a lot of flour. You could not explain to me in detail thank you. Good luck and health.
Admin
Quote: Lanier

Lesja liked your recipe, but it seems to me that there is not enough liquid, water. And a lot of flour. You could not explain to me in detail thank you. Good luck and health.

Yes, according to the recipe, the water will not be enough
Taking into account the liquid in the onions and peppers, add about 100 ml more water. and control the batch.
Or take water at the rate of 300-330 ml. (for 500 grams of flour), plus liquid in onions and peppers, and take flour in fact when kneading - it will be more correct and accurate
Lanier
Quote: Admin

Yes, according to the recipe, the water will not be enough
Taking into account the liquid in the onions and peppers, add about 100 ml more water. and control the batch.
Or take water at the rate of 300-330 ml. (for 500 grams of flour), plus liquid in onions and peppers, and take flour in fact when kneading - it will be more correct and accurate
Admin. Thank you. I'm already starting to think a little how much flour and liquid. I added a little recipe to pepper and onions, added 2 white mushrooms, and a little turmeric for color! The bread is wonderful, but I can't post a photo.

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