Pickle with mushrooms in Oursson MP5002 pressure cooker

Category: First meal
Pickle with mushrooms in Oursson MP5002 pressure cooker

Ingredients

Dry mushrooms (boletus) 12-20 pcs. (depends on the size)
Pickled / sour cucumbers (in extreme cases, pickled) 3-5 pcs. (depends on the size)
Bulb onions 1 PC.
Potatoes 1-2 pcs.
Water and / or broth 2 p.
Freshly ground pepper for refueling

Cooking method

  • Soak dry mushrooms in water for 2-3 hours.
  • Pickle with mushrooms in Oursson MP5002 pressure cooker Pickle with mushrooms in Oursson MP5002 pressure cooker
  • We take out the mushrooms (we do not pour out the infusion !!!), rinse thoroughly from any possible sand, put it in the MV bowl. Filter the mushroom infusion into a bowl.
  • Pickle with mushrooms in Oursson MP5002 pressure cooker Pickle with mushrooms in Oursson MP5002 pressure cooker Pickle with mushrooms in Oursson MP5002 pressure cooker
  • We turn on the "Soup" for 40 minutes.
  • Pickle with mushrooms in Oursson MP5002 pressure cooker
  • Meanwhile, finely chop the onion, potatoes and three cucumbers into a coarse grater.
  • Pickle with mushrooms in Oursson MP5002 pressure cooker Pickle with mushrooms in Oursson MP5002 pressure cooker Pickle with mushrooms in Oursson MP5002 pressure cooker Pickle with mushrooms in Oursson MP5002 pressure cooker
  • As MV finishes working, we throw in the remaining ingredients. At this stage, you can bring the liquid to the desired level with the broth. Turn on "Soup" for another 20 minutes.
  • Pickle with mushrooms in Oursson MP5002 pressure cooker Pickle with mushrooms in Oursson MP5002 pressure cooker
  • After 25-30 minutes (taking into account the pressure build-up and steam release), we get this beauty!
  • Pickle with mushrooms in Oursson MP5002 pressure cooker
  • Taste for salt (hardly need to add) and season with pepper.


Admin

ABOUT! Another idea for our pressure cooker, great!

Arka
Thank you Admin!
Yes, I have never cooked dry mushrooms so quickly. If I didn't have to rinse them, I would have thrown dry ones right away.
Maybe next time I will. and I will filter after cooking. I'll try and write.
Admin

Well, if you only boil some mushrooms separately and then strain, then you can
Arka
Exactly.
I will certainly report.
Tanyulya
Cool soup, if this year there are mushrooms I will definitely dry, otherwise we will only freeze. And with frozen milk mushrooms such a soup ride?
Catwoman
Soooo, urgently needs to buy a dryer, more and more inclined to buy, the freezer is not enough, we will be dried and such smart soup boil. And our saucepan is milk!
Arka
Quote: Tanyulya

Cool soup, if this year there are mushrooms I will definitely dry, otherwise we will only freeze. And with frozen milk mushrooms such a soup ride?
Tanyulya, I don't know
I never ate milk mushrooms except in salty form
If you used to make milk mushrooms with heat treatment and you liked it, then you should give it a ride.

Quote: Catwoman

Soooo, urgently needs to buy a dryer, more and more inclined to buy, the freezer is not enough, we will be dried and such smart soup boil. And our saucepan is milk!
And in principle, I like dry ones more for their special concentrated taste!

And the saucepan - yes, super! I love her more and more
Tanyulya
I adore the gruzdyanochka, but I never cooked it in the form of other soups. I'll try, unsubscribe.
Arka
I haven't even heard of this
Lay out the recipe!
Twist
Arochka, noble soup! I am now slowly mastering my MV. I'll try to cook it. Bookmarked it!
Arka
Marina, congratulations on your purchase !!! Finally, you are with the cartoon!
Now the main thing is that you have time to eat what you cook.
Twist
Arochka, Thank you! And I got MV thanks to my home site, I have a prize
Tanyulya
Quote: Twist

Arochka, Thank you! And I got MV thanks to my home site, I have a prize
Marisha, congratulations. : rose: MV thing you need
Twist
Tanyusha, Thank you! I'm still not overjoyed!
Arka
I'm doubly happy for you!
Marina, delicious dishes from the multicooker!

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