Ginger pear in a double boiler

Category: Vegetable and fruit dishes
Ginger pear in a double boiler

Ingredients

pear 4 things
canned ginger 50g
cream, jelly, chocolate taste

Cooking method

  • A light and tasty dessert and it is prepared very quickly!
  • 1. Put peeled pear and ginger (I have pickled one) in the bowl of a double boiler. Cook for 25-30 minutes depending on the type of pear.
  • Serve pear with cream, jam, chocolate, ice cream.
  • I garnished the pear with red currant jelly and cream.
  • Recipe from the book \ "Gourmet Steamer \".

The dish is designed for

4 servings

Time for preparing:

35 minutes

Cooking program:

double boiler

Admin

Marina, oh, how beautiful and tasty - through the screen I feel the charm of a yummy

THANK YOU! Impressed with photos, great!
Melisa72ru
Marina,
deliciously beautiful !!! or vice versa, beautifully delicious!
dried ginger is good?
I then made pears in chocolate, the principle is the same ... and with ginger too .. for winter))) warming
MariS
Quote: Admin

Marina, oh, how beautiful and tasty - through the screen I feel the charm of a yummy

THANK YOU! Impressed with photos, great!

Tan,Thank you so much! It's really delicious, very simple and fast!
Quote: Melisa72ru

Marina,
deliciously beautiful !!! or vice versa, beautifully delicious!
dried ginger is good?
I then made pears in chocolate, the principle is the same ... and with ginger too .. for winter))) warming

Precisely, winter-like and warming - rightly noted, Zhenya! Thank you!
Twist
Oh, how delicious it is !!! And the photo is such that you just want to lick the screen !!!
MariS
Quote: Twist

Oh, how delicious it is !!! And the photo is such that you just want to lick the screen !!!

Deliciously tasty Marisha! I'm glad that our tastes converge here too!

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