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Coconut cake with tropical fruits

Coconut cake with tropical fruits

Category: Bakery products
Coconut cake with tropical fruits

Ingredients

Biscuit :
eggs 2 pcs.
sugar 125g.
orange zest 3d.
flour 50g.
starch 50g.
baking powder 1h l.
coconut flakes 1 st. l.
Cream:
gelatin 20g.
mango 1 PC.
coconut milk 250g. (Recipe in description)
syrup (any) 50g.
yogurt 1 jar
cream 33% 600 ml.
carambola 1 PC.
Decoration:
jelly DR.Oetker (colorless) 1 pack
Orange juice 150g.
water 100g.
sugar 2st. l.

Cooking method

  • Biscuit: Beat eggs with 2 tablespoons. spoons of hot water, sugar and orange peel.
  • Mix flour with starch and baking powder, sift into a whipped mass, add coconut flakes and stir
  • Coconut cake with tropical fruits
  • Prepare a mold with a diameter of 23cm, lay out the dough,
  • Coconut cake with tropical fruits
  • bake at 180 * 25min. (we are guided by our oven)
  • Cooled biscuit
  • Coconut cake with tropical fruits
  • put on a dish. Grease the side of the mold with vegetable oil. Carefully place the side on the platter around the cooled biscuit
  • Coconut cake with tropical fruits
  • Wash the carambole, dry it, cut into thin slices and place along the side of the mold.
  • Cream: Soak gelatin in cold water.
  • Peel the mango, cut the flesh from the stone, cut into cubes and place in a small bowl. Add coconut milk and syrup to the mango
  • Coconut cake with tropical fruits
  • Bring to a boil and puree with a blender
  • Coconut cake with tropical fruits
  • Dissolve gelatin in puree.
  • After cooling a little, add yogurt (I added my homemade one).
  • Whip the cream and combine the puree
  • Coconut cake with tropical fruitsCoconut cake with tropical fruits
  • Place the cream on the biscuit and wavy on the surface.
  • Jelly dr.Oetker
  • Coconut cake with tropical fruits
  • dilute with orange juice, let cool slightly and spoon onto cream
  • Coconut cake with tropical fruits
  • Put in the refrigerator to freeze. Remove border and sprinkle with coconut.
  • Coconut milk: coconut flakes 125g. pour boiling water over 300 ml. ... and bring it to a boil. Close the lid and let it brew for 30 minutes. Then we make mashed potatoes with a chopper and squeeze through cheesecloth.
  • From these products, you get 250ml. coconut milk
  • Coconut cake with tropical fruitsCoconut cake with tropical fruits
  • For the recipe for coconut milk, special thanks to natapit- Natasha
  • Coconut cake with tropical fruits
  • Help yourself to your health!

The dish is designed for

16

Time for preparing:

2 hours

Cooking program:

oven

Note

Cake recipe from the old magazine "Lisa"

Feofania
gorgeous!
Vilapo
Quote: Feofaniya

gorgeous!
Feofania, thanks !!!
Vasilica
Oh, what a beautiful, birthday cake! Waiting for the new year! Thank you!
Vilapo
Quote: Vasilika

Oh, what a beautiful, birthday cake! Waiting for the new year! Thank you!
To health
Ikra
A real Christmas cake with stars!
Vilapo
Quote: Ikra

A real Christmas cake with stars!
, the competition is New Year's!
Twist
Lenochka, very nice cake! And the photo is stylish and really festive !!!
Vilapo
Quote: Twist

Lenochka, very nice cake! And the photo is stylish and really festive !!!
Thank you Marisha !!
Joy
Nice cake! So airy it seems
Vilapo
Quote: Joy

Nice cake! So airy it seems
Indeed, it is really very gentle and airy
Ana-stasy
really liked the cake!
beautifully airy tenderly festive
Bravo
Vilapo
Quote: Ana-stasy

really liked the cake!
beautifully airy tenderly festive
Bravo
Thanks Anechka !!! I am pleased: girl_red: that you liked this cake
Ilona
Oh, and I'm a bastard, I forgot what kind of fruit this is an asterisk ... Lena, tell me
Vilapo
Quote: ilonnna

Oh, and I'm a bastard, I forgot what kind of fruit this is an asterisk ... Lena, tell me
Ilonchik, thank you, and the fruit is carom
Vichka
Lena, beautiful, words cannot be found!
How long did it take for such a miracle?
Apparently ate faster and much faster!
Vilapo
Quote: VS NIKA

Lena, beautiful, words can not be found!
How long did it take for such a miracle?
Apparently ate faster and much faster!
Thank you Vikusya, the cake is being prepared for a short time, a couple of hours, the night for freezing. And all my sweets disappear very, very quickly

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