Fish in cheese batter

Category: Fish dishes
Fish in cheese batter

Ingredients

any fillet without skin 500 g
rast. frying oil
For batter:
hard cheese 100 g
eggs 2 pcs.
mayonnaise 2 tbsp. l.
flour 2 tbsp. l.
salt pepper taste

Cooking method

  • This airy bubble batter can ennoble any fish. The fish does not lose its juiciness even the next day.
  • Beat eggs with mayonnaise, flour and a little salt and ground pepper:
  • Fish in cheese batter
  • Add finely grated cheese and stir (the batter will be quite thick):
  • Fish in cheese batter
  • Fish in cheese batter
  • Chop the fish fillet at random. I have fillet of tilapia - in cubes and salmon - in thin steaks:
  • Fish in cheese batter
  • It is good to roll the fish on all sides in batter (you can use two forks or spoons, or shoulder blades, like me):
  • Fish in cheese batter
  • Fry in a large amount of hot oil on both sides:
  • Fish in cheese batter
  • Place on a paper towel to dry.
  • You can serve this fish with sauces. I served with a vegetable side dish. Cut the leek into thin slices, celery and bell pepper:
  • Fish in cheese batter
  • On a hot rast. fried frozen green beans in oil, added the rest of the vegetables to it. Do not fry for long, stirring all the time with a spatula.
  • Fish in cheese batter
  • I didn’t work as it should, because at the time of frying, congratulatory calls were sent from loved ones, and I overexposed the vegetables. The crunch was preserved, because I muted the fire to a tiny one, but they lost color ...
  • Can you guess how delicious it is?

Note

A source: 🔗

Omela
Teeks !! Salmon means we indulge ??? Sooooo delicious !!!
Gasha
Aha, Ksenia! Salmon was exactly what they dabbled in - I had a small piece ...
Natusik
Gasha, how lovely!!! Vkusnotischschaaaa !!!
Gasha
Thank you, Natus!
MaBa
Gasha, thanks for the delicious fish!
Made from sea bass. I didn’t have time to take a picture. They snatched it right from the frying pan).
velli
I love to cook fish in batter, but I have never tried it in cheese batter. The fish looks very appetizing! Thanks for the recipe! Tomorrow I have to run for fish to the store or to the market for salmon.
M @ rtochka
I don’t remember who sent it here, but it’s immediately clear that it’s delicious!
Made mine today for dinner. And now I realized how I will feed them fish
There was a pike perch, it turned out great! They ate everything!

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