Khrum-Khrum salad

Category: Cold meals and snacks
Khrum-Khrum salad

Ingredients

Canned red beans 2 banks
Croutons Three Crusts rye tomato greens 45g 2 pcs.
bunch of cilantro
clove of garlic, mayonnaise, salt to taste

Cooking method

  • Open the cans of beans and drain off the liquid. Chop the cilantro and grate the garlic. Mix all the ingredients and season with mayonnaise. Season the salad just before eating so that the croutons are crispy.

Time for preparing:

5 minutes.

Note

I share this salad, because in my family we love it very much. Cooking is quick and easy. I know that many people dislike cilantro because of its smell. Before the appearance of this salad, cilantro in our family was not tolerated, but everything changed with the advent of this recipe. Even a child requires only this salad, he is his favorite. Try it yourself. I hope you will like it. Bon Appetit!

Lisss's
very interesting, thanks! need to try!!
Gaby
Tatyanka, thanks for the recipe, lovers of cilantro will catch up, reminded me of the salad that my daughter-in-law prepares: beans + chicken breast + a little mayonnaise .... And here, and croutons, I think it's also delicious. Only the other day I thought about how to cook beans, and here is your recipe.

Everyone went to soak the beans overnight ...

tatjanka
Quote: Gabi

Tatyanka, thanks for the recipe, lovers of cilantro will catch up, they reminded me of the salad that my daughter-in-law prepares: beans + chicken breast + a little mayonnaise .... And then with croutons, I think it's also delicious. Just the other day I thought about how to cook beans, and here is your recipe.

Everyone went to soak the beans overnight ...
Gaby, cook for health. Lisss's, be sure to try it.
Caprice
Quote: Gabi

Tatyanka, thanks for the recipe, lovers of cilantro will catch up, reminded me of the salad that my daughter-in-law prepares: beans + chicken breast + a little mayonnaise .... And here, and croutons, I think it's also delicious. Only the other day I thought about how to cook beans, and here is your recipe.
You can also replace croutons and chicken breast with seafood. It turns out delicious too
lega
Quote: Gabi

Only the other day I thought about how to cook beans, and here is your recipe.

A failed daughter-in-law taught me how to make a very simple bean salad:
A can of red beans, a pack of crab sticks, one sweet pepper, dill, and mayonnaise. I never thought that the combination of beans and paprika would be so successful.
Medusa
I usually make this salad when I have a limited time and food supply. Only I add canned sweet corn (plum juice) to it in an amount equal to the amount of beans taken - the taste softens, becomes more varied, and the corn grains tickle the taste buds pleasantly.
tatjanka
It's great that there are so many fans of bean salad. And I make such a salad with beans: 250 gr. beans, 200 gr. crab sticks, red pepper 1 pc., 200 gr. cheese and garlic. And here's another: 1 b. beans, 3 eggs (boil), 1 onion and 1 smoked chicken. breast.
Gaby
Well, not even half a year has passed since I came with a report, cooked many times already - delicious with and without cilantro, only I have crackers from homemade bread.
Khrum-Khrum salad
tatjanka
Gaby it's great that you liked the salad. And with homemade crackers, it’s even tastier, drooling straight, as I wanted to crunch such a salad.
Nat_ka
And the salad turned out to be very tasty Thank you!
tatjanka
Quote: Nat_ka

And the salad turned out to be very tasty Thank you!
Nat_ka, I'm very glad that you liked the salad. And it’s very in vain that we dreamed ; -D I make this salad as soon as I can buy cilantro, because it is very rare, unlike other greens. I also make this salad 1 b. peas / 1b. beans are also delicious.

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