Wildebeest
Quote: julia_bb

The next Wishlist was drawn
So we have no wishes and life is not a joy.
mamusi
Yesterday I baked a cake from these waffles in Multika on the Dutch waffles panel. Here with this cream
Bread waffles simpleSour cream custard
(natapit)


Bread waffles simple

Bread waffles simple
Wildebeest
mamusi, so the cakes fell.
Will you still bake?
mamusi
Yes!!!
Light, and your grandchildren!
julia_bb
mamusi, class! This is my favorite cake from my childhood! Thank you!
Ekaterina2
Quote: julia_bb
so you can try them thick
And I have only this option and maybe - I only have such a waffle iron (for now). The norms of food, as in the recipe, are enough for 1 large waffle. But it was enough for us for 3 people - for me and my daughter for 1 part and for my husband 2. In principle, if some did not have enough mind and memory time normal bread buy bake, then this is a very good option.
RepeShock

And I didn't like this dough in a thick waffle ...

And I love these thin ones very much.
julia_bb
And if you try it in "flower"?
Helena
Thanks to the author and mamusifound this recipe! Very fast, simple and delicious!
Bread waffles simple
mamusi
Helena, Oh, she reminded me!))) I want them again, go to charge the Cartoon, let him bake!
Sedne
And today I baked them for the first time, very tasty in melted cheese, well, just very much. We are 2 with a child of 3 years, almost the whole portion was reduced
mamusi
Sedne, Svetul, aha!
Zhanik
Thank you very much, Lika, per recipe! I baked little baskets at Unold. Tomorrow I'll place Caesar with chicken in them)
Sheala
Bread waffles simple
Today I decided to make simple bread and cheese waffles from simple bread waffles. I added half a teaspoon of salt and sugar and finely grated cheese to the dough by volume as much as flour. The cartoon baked all this perfectly, the panels did not even notice the difference
Delicious cheese waffles turned out
Sails
Yesterday I baked these waffles, I wanted to have a little light. Baked in a Cloer waffle maker and in a seasoned whole grain chapatite. Loved the waffles, thanks for the recipe Bread waffles simple
Caprice
Quote: RepeShock

And I didn't like this dough in a thick waffle ...

And I love these thin ones very much.
I just wanted to ask about thick waffles ...
win-tat
Quote: Ekaterina2
Basically, if some didn't have enough mind and memory time normal bread buy bake, then this is a very good option.
Irenehow many people, so many opinions, until you try it yourself, you will not understand ...
Caprice
Quote: win-tat

Irenehow many people, so many opinions, until you try it yourself, you will not understand ...
Have to try
win-tat
Persuaded, we are waiting, really, really, really interesting! And then some write - ok, others - did not like it ..., but what exactly, do not specify.
RepeShock

Nobody asked that.
Subtle are not even discussed, delicious.
Thick ... well, imagine a dull mass of gray, with no signs of rise, which, of course, here and nowhere come from.
Have you presented? So I don’t like that) it’s not baked at all.

win-tat
Quote: Ekaterina2

A very interesting recipe, especially if you need food quickly. I mixed plain and cornmeal.
Bread waffles simple
Yes, Katerina seems to look pretty good. Probably also depends on flour and a waffle iron.
Caprice
And if there is a little more baking powder?
win-tat
It is quite possible to increase it to 1 h / l and take flour not c / s, but ordinary flour, it will be easier.
Caprice
So in the flour c / z all the interest. I’m thinking: we sell two types of dark wheat flour: whole grain and country flour. And I still don't even know which one is thinner and lighter

Such a shame on my gray hair

Deana
And I thank you! I never thought that such a simple waffle recipe could be so delicious!
izumka
And we got hooked on these waffles! We got our old Soviet waffle iron from the bins and we don't have time to bake! Disperse instantly. Help yourself!
Bread waffles simple
Galchonka
I made great waffles! Thanks for the recipe! I have always only sweet baked, I didn't even know that there are such! I have a waffle iron of old times, it bakes great, now I know what to do with it and myself)))
Deer pussy
And no one tried to bake such waffles with the addition of salt and seasonings, otherwise the son said there is not enough salt
Admin
.
Galchonka
Deer pussy, I added salt
Yuliya K
Olga, many add - they are equally good with salt and unleavened! And any seasonings fit perfectly!
RepeShock
Quote: Deer pussy

And no one tried to bake such waffles with the addition of salt and seasonings, otherwise the son said there is not enough salt

I always add salt and spices from the heart)
mamusi
Quote: Yuliya K
they are equally good with salt and unleavened!
and in combination with any flour!
Deer pussy
Oh, girls, thanks for your quick response, I will bake with salt and seasonings for my son, as he loves
Lagri
I always bake with whole grain flour, I like it more. I always add salt. The waffles are excellent, eaten very quickly. I cook every other day. I haven't tried it with spices. It is a must try. Girls, which seasonings are best for you?
Yuliya K
Quote: Lagri
which seasonings are best for you?
Maria, yes, whatever you like - coriander, cumin, paprika, oregano, malt, etc.
Lagri
Yulia, Thank you. I will try to combine something with something.
Lisichkalal
Girls, do you think you will be able to bake waffles in the grill of 4.4 staff? I have the reverse side of the grill panels - just flat panels (not for Belgian waffles, as they sell in Russia)
Farida
I baked in a Soviet waffle iron on gas, greased the mold before cooking and a couple more times. I made the dough double the rate, added a couple of tablespoons of pumpkin seed flour, salt from the heart, it turned out delicious. Next time I will try with the addition of rye flour. Thanks for the recipe
Crochet
Girls, and without baking powder, do you think it will turn out much worse?

I'm not that an opponent of baking powder, it's just that there is not much of it in this recipe, so I thought, so maybe it will come out just as well without it?

Give, I think, I'll ask the girls), what if someone has already tried ...

Natalia K.
Lika, thanks for the recipe. I will repeat it unambiguously.
Baking waffles in the Shteba grill 4.4
Bread waffles simple
Helen
Quote: Natalia K.

Lika, thanks for the recipe. I will repeat it unambiguously.
Baking waffles in the Shteba grill 4.4
Bread waffles simple
Super!!! I will do the same at Shtebe today!
win-tat
Quote: Krosh
and without baking powder, as you think, it will turn out much worse
Innus, I think you shouldn't remove it, without it the waffles can turn out to be not fragile, but tough, and it’s not so little for such a composition, given that there is only 1 tbsp / l of butter from baking.
Sorry recipe author Lika I left the forum long ago, I would be surprised how, with the light hand of Rituly mamusi waffles "went" to the people.
Natalia K.
Quote: Helen
I will do the same at Shtebe today!
Make Len. The grill takes longer to heat up and cool down than their oven.
Caprice
Virgo, I'm upset. I decided to bake these waffles today.
From the indicated amount, I got one single waffle, the very first. All the rest, in spite of the carefully oiled panels, godlessly stuck and torn. Everyone went to the trash
mamusi
Caprice, and what is your waffle iron?
Yuliya K
Irene, well, you must ... And what kind of waffle iron? No non-stick coating?
mamusi
win-tat, Tanya, I have long wanted to ask you, what kind of Olive Oil do you use (brand)?
Farida
Caprice, I have the most antediluvian waffle iron, Soviet, without coating. When smeared with sunflower oil, the waffles stuck, then began to grease with ghee, and stopped sticking. It turns out great. I recently stopped using vegetable oils.
win-tat
Quote: mamusi
What kind of Olive Oil do you use (brand)?
Rita,

I have a healthy 5 liter tin can of this oil, written in extra class of the first cold pressing, Greek.
Bread waffles simple

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