Valkyr

Fast baked tongues

Category: Meat dishes

Ingredients

Pork tongues 600 g
Marinade 200 ml

Cooking method

  • My tongues, we marinate for 12 hours in any marinade - cucumber or cabbage brine, or in adjika or in lutenitsa - it doesn't matter!
  • Then grease the bottom of the pan with a little oil, put the tongues, put on the "Bake" program with the valve closed (55 minutes), then on the same program for 25 minutes. When the saucepan releases the pressure, we take out the tongues and peel off the skin - it comes off very easily. The tongues are very tender, they melt in the mouth!

Note

Based on a recipe from Stella and Leakey - oven baked tongues.
Longina
What a recipe! I will definitely try in my Brand.
Valkyr
yes, easy to do, worth trying.

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