Butter rolls (creamy bagels)

Category: Bakery products
Butter rolls (creamy bagels)

Ingredients

pressed yeast 5 g
sugar 2 tbsp. l (25 gr)
milk 150 ml
egg (60gr) 1\2
Bread flour 250gr
butter 40 g
salt 2 \ 3 tsp

Cooking method

  • Crumble the yeast to the bottom of the bucket. Pour sugar on top. Pour warm milk. Shake the egg and pour half of the egg into a bucket, half will go to grease. Add flour and salt. Switch on the program * Dough *. At the end of kneading (there will be no bun!), Press pieces of softened butter into the dough and start the * Dough * program again (that is, from scratch). At the end of the program (I have it for 1 hour 30 minutes), take out the dough and divide it into 12 parts. Form a roller from each part as shown in the pictures. The length of the rolled plate is about 25 cm.
  • Butter rolls (creamy bagels)
  • Proof in a warm place for 30 minutes, then grease with an egg + a spoonful of milk. Bake at 200g for 12-15 minutes.

The dish is designed for

12

Time for preparing:

2.5 hours

Cooking program:

Dough

Note

The recipe is taken from a Japanese site. Butter rolls (creamy bagels)Butter rolls (creamy bagels)

IRR
Gypsy, wonderful little kids I can’t believe and understand - how? from such a kol-va of flour it is possible to heap so many bagels?

shl. I hope you will soon be the same size as us
Gypsy
Quote: IRR

I can't believe and understand - how? from such a kol-va of flour it is possible to heap so many bagels?
Japanese magic
SchuMakher
Great! IRRk let's multiply by 2, in our, in Russian!
IRR
Quote: ShuMakher

Great! IRRk let's multiply by 2, in our, in Russian!

Manyun, in our language, in Russian with a hohlyatsky bias of 2, this is due to poverty ...
SchuMakher
Quote: IRR

Manyun, in our Russian, with a hohlyatsky bias of 2, this is due to poverty ...

gyyyyy, tady for 4 and lard inside
Gypsy
Quote: ShuMakher

gyyyyy, tady for 4 and lard inside
it will already be porkers
SchuMakher
yeah, kosher
nusya
Well, they made fun
And I'll try the recipe, I liked the idea of ​​rolling
Vladim
Quote: nusya

Well, they made fun
And I'll try the recipe, I liked the idea of ​​rolling

And sho if there pAvydlo what to roll A?
...... a bit fresh
Gypsy
You can roll up anything and then cut it up and spread it with jam or something else.

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