Zeamays
Girls, who did, tell me which pears are better to take: soft, like "lemon" will do? better ripe or unripe firm?
It was not possible to dry the apricots, although they were unripe, straight from the tree, but they crawled out and went to jam
But after the triumph of dried cherries, there is no rest for me now, and pears are on the way ...
Admin
Pears should be taken those that will withstand heat treatment and will not fall apart - there is also such a variety of pears.
Here's a look at how these pears look after a hot bath and syrup - all intact

Dried pears

and they are still raw

Dried pears
Svetlana777
Tatyana, I also drag thanks for the recipe,

why do I drag ?, because it is sooo big and heavy

neither I nor children love pears, only in one form I liked dried, the taste of childhood, my grandmother sent from Ukraine ... and then my husband dragged a bucket of small scary pears from Nizhny Novgorod (although he only asked for Antonovka apples for marshmallow, but there this year, a bad harvest for her) Seeing that I was considering this recipe with such beautiful pears, I made a verdict - they cannot be made of ours .. Well, they didn’t disappear, they did some of them, but they looked ugly, they stood on the table, my son looked at them suspiciously on the offer to try categorically, but yesterday take and try ... one .. the second ... and I do not know how much - said TASTY !!!! and you can take with you on watch .. Thank you so much, ... I went to recycle the leftovers, now I regret that I brought a little
Admin

Light for health. your peasants
As they say "don't drink water from your face", that's how it happened with pears

Also look at this recipe, here are peeled pears, beautiful

Dried pearsSweet pears "candied fruits (glace fruits)"
(Admin)
Svetlana777
Quote: Admin
Also look at this recipe, here are peeled pears, beautiful
Thank you Tatyan, I also studied this recipe, very interesting (((now I fell in love with pears
Jeanne44
Awesomely delicious pears !!! Tatiana, thank you so much! True, I dried them for a long time! 3 times for 13 hours with a break for a day (went to work). I was afraid that I would not finish dry. Now they practically do not stick to hands. Wrapped it in paper for storage and put this treasure in the refrigerator! She boiled the syrup and poured it into a sterile 250 ml bottle. There is still about 100 ml left. Both my husband and I liked adding syrup to homemade yogurt.

Dried pears
Admin

Jeanne, good luck to you and your husband
Well, just an awesome result, they look super And the syrup is delicious, I also love it in cottage cheese and yogurt
patri
Last year I made peeled pears according to your recipe, incredibly tasty and stored without problems. Now I will make jerky. I have a question about sugar, can it be reduced by a third? or prescription weight is very important? You can dry e-mail. oven? if so, at what temperature. Maybe the drying process goes faster in the oven than in the dryer? And is it possible for the next bookmark to use not sugar but syrup that remained from pears?
Admin
Nina, I wouldn't say there is a lot of sugar here. We do not cook jam, but only slightly soak the pears with syrup, which we then drain. Try to reduce sugar yourself, determine what limit you need.

You can dry in the oven on convection at 120 * С, time upon readiness.
If without convection, then you will need to keep the oven door ajar.
Kokoschka
AdminAND THEN WHAT DO YOU DO WITH SYRUP?
Admin

The syrup can be boiled and poured into bottles (cans) and rolled up under the lids.
Perfect for different purposes, for soaking the cakes, pour a couple of spoons into the cottage cheese, into the cottage cheese and so on ...
Many people do just that.
Jouravl
Admin, Tanyusha,: rose: thanks for the recipe! Insanely delicious!
In the process, I realized that the pears did not darken, it was necessary that they were completely in the syrup and immediately before drying, they darken from contact with air. Let's take it into account for the future. What was cut into strips has already been eaten
This is a delicious dessert, too little
Dried pears
Admin

Nadia, to your health!
Oh, don't tell me - you buy a bucket of pears, and you get to eat at once But, it's delicious!
baba nata
Admin, Tanya, such a question - I still have 2.5 liters of syrup from candied nectarine fruits. Is it possible to dip pears into this syrup for drying without sprinkling them with sugar. Syrup 1: 1.
Admin

Sure you may. Just taste the syrup so that the sugar is a little felt, it is not dull
baba nata
Yes, sugar must be added, a little sour, and the pears will not be very sweet (given from the garden). Thank you, Tanyusha!

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