Spicy orange sauce (microwave)

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Spicy orange sauce (microwave)

Ingredients

orange 1 PC
fresh red chili 1 PC
sugar 1 glass
water 1/4 cup
lemon juice 2 tbsp. l.

Cooking method

  • Divide the orange into 4 parts. Remove the seeds, but do not peel them. Remove the stalk and seeds from the pepper, cut into 4 parts.
  • Grind the orange and pepper in a food processor until small pieces of pepper remain. They then please the eye.
  • Transfer the resulting puree to a microwave container. Add water, lemon juice and sugar. Mix.
  • At maximum power (700-800 W), microwave for 2 minutes. Stir again.
  • Transfer the finished sauce to a sterile jar and send back to the microwave for another 4 minutes. Then screw up and cool by placing on the lid. You can eat it without rolling, the taste will gain its strength in 1 hour.
  • You can serve with cheese, fish, poultry.
  • I rolled up a dozen jars of this sauce last year. At the moment, there is only one left, specially hid to see how it will stand. I photographed this jar.

The dish is designed for

jar 300 g

Time for preparing:

10-15 minutes

Joy
Sounds sooooo delicious. kubanochka, salt is not added to the sauce at all, is it sweet?
kubanochka
No, there is no salt. The taste is sweet and sour and at the same time spicy. I don't even know what to compare with. Unusual but delicious!
YaMama
And if not in the microwave, but just in a pot on the stove to do all this? will it work?
otherwise I don't have a microwave oven, but I want to make such a sauce for the winter, it's time to think about the blanks
kubanochka
Quote: YaMama

And if not in the microwave, but just in a pot on the stove to do all this? will it work?
otherwise I don't have a microwave oven, but I want to make such a sauce for the winter, it's time to think about the blanks

YaMama! I apologize, I missed the message. I think that you can certainly try it in a saucepan, only the time will, of course, not 2 minutes.
Yura 72
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